The South Island of New Zealand is home to some of the worlds greatest new world Pinot Noir's and Central Otago can claim a large proportion of these. This superb Otago Pinot from South Island is an exotic light bodied red with wild fruit flavours of strawberry and ripe cherry and proves you don't have to break the bank to get great Otago Pinot Noir.

This Pinot Noir is a brilliant expression of the land from which it is made. It has fruit forward flavours of strawberry and raspberry with a long, smooth finish.

A top-quality organic Pinot Noir from the home of the long white cloud, Marlborough New Zealand. Deep violet in colour with a bright red hue indicating freshness. Hints of forest floor brambles and dark cherry compote combine with spiced note of French Oak on the aroma to produce a layer and complex aroma. On the palate a richness of flavour continues from the aroma, with the addition of supporting tannin and juicy acidity finishing with a long persistent length of flavour. Perfect to drink now but capable of developing even more complexity within bottle in the medium term. Pairs well with Chicken wrapped in bacon, or rare red meats or Salmon. • Organic & Vegan friendly. • Bronze Medal

There is a delicate perfume of Kirsch and dried strawberry with underlying dried bouquet garni. This is a light to medium-bodied wine with a supple yet generously flavoured palate.

New Zealand is proving to be a star performer when it comes to Pinot Noir. This is a fruit driven style exhibiting juicy cherry and strawberry fruit combined with subtle oak. The finish is smooth and soft.

This wine shows richness and depth supported by juicy forest fruits. It is an elegant wine which is both approachable when young and showing potential for further improvement with age. The bouquet is balanced with juicy forest berries and dark plum characters. The palate is well structured with persistent acidity and tannin.

From the famed region of Central Otago in New Zealand comes Pepperjack Pinot Noir. The juicy flavours from the nose continue with a mouth filling dark cherry and luscious cassis character matched with supple mouth filling tannin that gives a silken textural structure. The savoury cocoa and resinous spices from the oak and whole bunch fermentation help draw the red and blue fruits across palate melding to a complex and concentrated finish.

A medium bodied and beautifully balanced Marlborough Pinot Noir. The nose shows fruit characters of ripe cherries and redcurrants with savoury spices and a hint of toasty oak. Elegant and juicy on the palate, it displays red fruit flavours and hints of liquorice accompanied by soft, fine tannins. This wine has an elegant structure, silky texture and juicy acidity to give freshness, and it culminates in a lingering finish.

Sourced from the renowned Ben Morven vineyard, the Pinot Noir fruit is of exceptional character. Beautifully perfumed, bursting with bright red cherry and wild raspberry aromas. Layers of ripe berries are complemented by fine silky tannins and subtle hints of chocolate and spice on the finish complete the wine.

Oyster Bay Pinot Noir is surprisingly a serious complex Pinot. Intense cherry and gamey, earthy notes are enhanced with quality French oak and the finish is spicy savoury and long. Terrific value.