Amongst the sea of quality Marlborough Sauvignon Blanc that is flooding Australia, Seresin Sauvignon Blanc stands out as having that something extra: perhaps it is the wild yeast ferment; perhaps the partial barrel ferment; or perhaps it is the 5 per cent of Semillon in the blend. Whatever the secret, this wine has body and finesse that raises it above its Marlborough peers.

Night harvested Sauvignon Blanc, packaged early, all to lock in the fresh gooseberry and passionfruit aromas.Sussessfully. This is a refreshing, dry white with crunchy acidit to enjoy on its own as an aperitif or with a seafood salad. Son of a Bull are Alex Russell’s premium Tasmanian varietal wines. His Son of a Bull brand he describes a being ‘the brainchild of a bull at a gate - it's fresh frisky and impulsive. This 'live for the moment' wine is for drinking at a young age - no cellaring required.’

Expressive aromas of feijoa, lemon zest and elderflower fuse beautifully with a palate featuring a mouth-watering fresh acidity and lime and green apple flavours.

Isabel Estate is one of the original Marlborough vineyards and boasts some of the oldest vines in the region with wines 100% grown and bottled within the boundaries of the estate. There is a focus on small batch winemaking, giving greater options at blending and helping to create complex wines with a sense of place. This new vintage release of the acclaimed Isabel Estate Wild Barrique Chardonnay is a powerful and vibrant wine displaying notes of gun smoke and struck match, complemented by white peach and nectarine. Wholemeal, cracked pepper and savoury notes add to the complexity of this wine. Grapefruit and lime notes give the palate poise and restraint and complement the hints of French oak. A lively wine that will age gracefully.

Pinot Gris really loves Marlborough. The Isabel Estate team always ensure that each vine is treated to the right amount of sunshine, for perfect harvests of superbly ripened Pinot Gris. This wine has rich aromas of nectarine, white pear, clover honey and hints of coconut.

Isabel Estate is an always much sought after Sauvignon Blanc and is regarded as one of the jewels of Marlborough. Winemaking inputs such as barrel ferment and lees ageing contribute to it's complexity.

Isabel Estate Chardonnay exudes bright, ripe fruit such as grapefruit and lemon with upfront acidity. Complex aromas of sweet nuttiness, ripe figs and a touch of melon follow closely by with delicious nougat and caramel. Finish is creamy and lingering. Not one to miss.

A relatively new name but Dog Point's owners have years of experience in Marlborough and this label is much sought after. This release is beautifully textured rich and delicious.

Bob Campbell Master of Wine writes; 'Quite a concentrated wine with a mix of ripe tree fruit/ nectarine and citrus/ lemon flavours. Very pure with a long and linear finish. Steely dry wine that's very food friendly. Offers value at this price.' Why not judge for yourself.

An elegant white wine with a soft creamy texture. This wine tantalises the back palate with oak tannins and a consuming aftertaste. Wait a few years to flourish, otherwise drinking nicely now with white meat and plush seafood dishes. Catalina Sounds is a truly classic New Zealand Chardonnay! New Zealand's Catalina water planes (known as flying boats) played a vital role across the South Pacific during and after World War II. Catalina Sounds pays homage to this plane and the beauty of the Marlborough Sounds where it served and made its home. Peter Jackson's aspiration at Catalina Sounds is to continue producing excellent quality wines of beautiful fruit expression, interest, finesse and balance. Striving to create wines of great honesty and integrity that are true to their site, while attempting to incorporate complexity and longevity into the wines.

Meet Mishas Vineyard. Exclusive to Langtons, this Central Otago vineyard has been making captivating wines since 2003. With a range named for the namesake founders theatrical family, its no wonder the label is garnering applause. The Dress Circle Pinot Gris is elegant and fresh, with aromatics indicative of its Central Otago provenance. With classic Pinot Gris aromatics of white pear, apple blossom, orange zest and cinnamon, the gentle dry palate has a mineral backbone finishing with a note of honeysuckle.Oliver Masters, Winemaker The Dress Circle is a foolproof pairing for food, or simply a refreshing Pinot Gris to sit back and enjoy.