Barbayanni Ouzo Aphrodite
Barbayanni Ouzo Aphrodite was first create in 1962 to unite the perfect sensation and taste of the classic beauty of Greece. The bottle for this Ouzo is shaped like the ancient goddess of beauty. This rare liqueur aperitif is distilled from pure ingredients including aniseed and a variety of other sweet-smelling herbs and seeds. The taste is ripe and dry, making the palate overflow with sensation.
Carpano Antica Formula 1786 Red Vermouth
Carpano Antica Formula, first created in 1786, is an authentic Italian vermouth recipe and one of the first vermouth ever made. It is made from white wine, Piedmont's muscatel and the rich wines from southern Italy. It is produced in limited quantities with expert craftsmanship. Traditionally served straight and well chilled as an aperitif or used to transform a common Manhattan cocktail or as a key ingredient in the Negroni cocktail.
Malfy Con Arancia Gin
Malfy Gin is distilled in Italy, the birthplace of gin, distilled by the Vergnano family. Using Italian ingredients, including lemons from the Amalfi coast, gives Malfy its signature Italian flavour. A sip of Malfy gin captures the perfect gin moment: sitting on a sunny terrace, enjoying the view. “Dolce far niente”. The sweet art of doing nothing... Malfy Con Arancia Gin is distilled using the peel of Sicilian blood oranges, Italian juniper and four other botanicals. Blood oranges are a prized variety in Sicily and harvested in November. Their rich and red colour develops from the cool Mediterranean nights.
DOGAL, Lux, Grand Cuvee
Dogal - The New Italian Luxury Sparkling Wine created in Venice. Dogal embodies the Venetian style, creating sublime wines in "Jewel Bottles" - inspired by Venetian palaces, architecture and precious fabrics, a tribute to Venetian craftsmanship and art.Grape:Chardonnay, Sauvignon, Pinot Grigio, Glera. Lux Grand Cuvee - Yellow Region: 421 Venice Producer: Dogal, Ambrosia Vintage: 2022 Size:750mL Abv: 11.5% Features: Blend of white grapes - Charmat - Extra Dry, 5 ornately coloured bottles - Red, Tiffany, Black, Ivory and Pink.
DOGAL Italian Sparkling Wine
Dogal - The New Italian Luxury Sparkling Wine created in Venice. The Venetian spirit - is now condensed in the new luxurious and high quality sparkling wine: Dogal. Dogal embodies the Venetian style, creating sublime wines in "Jewel Bottles" - inspired by Venetian palaces, architecture and precious fabrics, a tribute to Venetian craftsmanship and art. Product Details Varietel: Grande Cuvée sparkling wine Grape:Chardonnay, Sauvignon, Pinot Grigio, Glera. Region: 421 Venice Producer: Dogal, Ambrosia Vintage: 2022 Size:750ML Abv: 11.5% Features: Blend of white grapes - Charmat - Extra Dry, 5 ornately coloured bottles - Red, Tiffany, Black, Ivory and Pink.
DOGAL Italian Sparkling Wine, Lux, Ivory,
Dogal - The New Italian Luxury Sparkling Wine Born in Venice The Venetian spirit - is now condensed in the new luxurious and high quality sparkling wine: Dogal. Dogal embodies the Venetian style, creating sublime wines in "Jewel Bottles" - inspired by Venetian palaces, architecture and precious fabrics, a tribute to Venetian craftsmanship and art. Product Details Varietel: Grande Cuvee sparkling wine Grape: Chardonnay, Sauvignon, Pinot Grigio, Glera. Region: 421 Venice Producer: Dogal, Ambrosia Vintage: 2022 Size: 750mL Abv: 11.5% Features: Blend of white grapes - Charmat - Extra Dry, 5 ornately coloured bottles - Red, Tiffany, Black, Ivory and Pink.
DOGAL, Lux Black, Grand Cuvee,
Dogal - The New Italian Luxury Sparkling Wine Born in Venice The Venetian spirit - is now condensed in the new luxurious and high quality sparkling wine: Dogal. Dogal embodies the Venetian style, creating sublime wines in "Jewel Bottles" - inspired by Venetian palaces, architecture and precious fabrics, a tribute to Venetian craftsmanship and art. This skilful combination of four grape varieties produces a rare balance of flavour and effervescence. Refined and persistent, accompanied by a pleasant straw yellow color with greenish veins, the Dogal Grande Cuvée Millesimato announces a prolonged pleasure of perfume and taste. PRODUCT DETAILS VARIETEL: Grande Cuvée sparkling wine GRAPE:Chardonnay, Sauvignon, Pinot Grigio, Glera. REGION: 421 Venice PRODUCER: Dogal, Ambrosia VINTAGE: 2022 SIZE:750ML ABV: 11.5% FEATURES: Blend of white grapes - Charmat - Extra Dry, 5 ornately coloured bottles - Red, Tiffany, Black, Ivory and Pink.
DOGAL LUX TIFFANY
Dogal - The New Italian Luxury Sparkling Wine created in Venice. The Venetian spirit - is now condensed in the new luxurious and high quality sparkling wine: Dogal. Dogal embodies the Venetian style, creating sublime wines in "Jewel Bottles" - inspired by Venetian palaces, architecture and precious fabrics, a tribute to Venetian craftsmanship and art. This skilful combination of four grape varieties produces a rare balance of flavour and effervescence. Refined and persistent, accompanied by a pleasant straw yellow color with greenish veins, the Dogal Grande Cuvée Millesimato announces a prolonged pleasure of perfume and taste.
DOGAL Italian Sparkling Wine - Pink
Dogal - The New Italian Luxury Sparkling Wine Born in Venice The Venetian spirit - is now condensed in the new luxurious and high quality sparkling wine: Dogal. Dogal embodies the Venetian style, creating sublime wines in "Jewel Bottles" - inspired by Venetian palaces and precious fabrics, a tribute to Venetian craftsmanship and art. Product Details Varietel: Grande Cuvee sparkling wine Grape: Chardonnay, Sauvignon, Pinot Grigio, Glera. Region: 421 Venice Producer: Dogal, Ambrosia Vintage: 2022 Size: 750mL Abv: 11.5% Features: Blend of white grapes - Charmat - Extra Dry, 5 ornately coloured bottles - Red, Tiffany, Black, Ivory and Pink.
Bordiga Amaro Centum Herbis
Centoerbe di Bordiga is a natural liqueur born from the refinement of an ancient recipe over the years. In it, infusions and distillates of aromatic herbs with digestive power, flowers and roots from the Alpine territory of the Occitan Valleys surrounding the distillery are arranged. The collection takes place by experts and willing mountain dwellers who choose and dry the raw materials that will be infused with care and with natural methods. This is carried out using the finest sugar and pure water from the Alps. The final liqueur is the synthesis of herbs, flowers and roots that decree the aroma and taste that has been handed down and perfected for years. It proves excellent at the end of a meal.