A bold statement, it gives genuine Wild Turkey loyalists premium quality authentic Kentucky Straight Bourbon at 6.5% ABV in a pre-mix. Served icy cold or on the rocks, Wild Turkey 101 Premium combines sweet vanilla notes with bold earthy characters to give it a refreshing body and smooth finish. rtd Carton of 10 x 375mL Cans.

A wine with the pizazz of a unicorn but the serious expression of a rhino. It will charge the palate with a surprising blend of fresh citrus flavour and a touch of sweetness. Best served chilled.

The Limestone Coast was under the sea for over 25 million years. Fast-forward one million years, the region rose out of the sea and fossils helped form the prized red soils (‘terra rossa’) for which the Limestone Coast is famous. This delicious red offers stacks of ripe, sweet fruit on the nose and palate, with a chocolate-rich mouthfeel and spicy persistence.

Woodstock is one of Australia's favourite Bourbon and Cola premixes because of the great authentic Bourbon taste at such a value-for-money price. This special blend is a more concentrated and smooth version of the 'Woody & Cola' with a slightly higher ABV. With this comes extra flavour and a mellow and smooth finish.

This 50mL miniature bottle is just perfect when you want to give that little thank-you gift.

Tempus Two Merlot is deliciously ripe, lovely flavours of mulberry fruit with some earthiness and spice. Soft tannins complement the finish.

Battle of Bosworth started conversion to organic in 1995. Now, fully organic certified, they have a significant holding of 20 years and older vines. Their Puritan Shiraz is modelled on the young Tempranillos that come out of Rioja in Spain – no oak, just straight into bottle, so the fruit flavours really shine. (And they really do shine!) No added preservatives make this a top choice for the sulphur-sensitive.

Blending peanut butter with whiskey? We thought the idea sounded a little nutty too but some of life’s greatest pleasures do indeed come about by surprise… or in this case, by mistake! One afternoon in Kentucky, a distillery owner’s loyal Sheep Dog knocked his glass of whiskey into an open jar of peanut butter. The result was a little bit shocking... and then it was intriguing… until it was just outright delicious! And so a new breed of whiskey was born.

Grant Burge, while normally known for full bodied reds, produce an exceptional sparkling here with an attractive nose of strawberry, stone fruit and biscuity notes leads to a richly flavoured, generous palate with a creamy mouth feel and beautifully crisp finish.

If you're after a soft, easy to drink red wine, you've come to the right place. Hardys Stamp Shiraz is fruity and supple, with just a touch of spice. It comes in a 1 litre bottle, so there's plenty of love to share around.

The traditional flavours of the Bundaberg you know and love cushioned in cola.