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Vedrenne Pages Litchi Liqueur

Colour: shiny and colourless. Scent: very aromatic, exotic with a touch of raspberry. Flavour: very fruity, powerful and elegant.

Vedrenne Pages Green Apples Liqueur

Colour: crystal clear, bright, colourless. Scent: aromatic and fruity, bouquet of freshly-picked green apples. Flavour: very expressive, fruity with a fresh finish.

Vedrenne Pages Mangue (Mango)

Colour: pale caramel, golden orange. Scent: aroma of ripe mango, pleasantly tangy and reminiscent of fresh mango fruit. Flavour: very fruity, fleshy and pleasantly tangy with a long not-too-sweet finish.

Vedrenne Pages Framboise Liqueur

Colour: bright shiny cool red. Scent: smooth, bright and very fruity. Flavour: refreshing, very flavourful with pleasant acidity and a beautiful finish.

Vedrenne Pages Passionfruit Liqueur

Alcoholic Strength: 18% Content: 700ml Area of Origin: Burgundy Producer: Vedrenne Vedrenne has been making its liqueurs since 1923 in Nuits-Saint-Georges, in the heart of Burgundy in the middle of the burgundian orchards. The company initially won recognition with the outstanding quality of its Crème de Cassis. In addition to classic fruit liqueurs, Vedrenne produces more than 30 other coktail liqueurs with the same motto: excellence!

Vedrenne Pages Prunelle (Sloe Berry)

Vedrenne Pages Fleur de Sureau (Elderflower)

Colour: attractive clear colour with soft green tints. Scent: a magnificent floral and fruity bouquet, with sweet and exotic notes, finely peppered. Flavour: powerful bouquet, with slightly tangy and exotic tones of lychee. Pleasant fruity finish.

Oldesloer Krautertropfen

Oldesloer Krautertropfen is a particularly well-balanced blend of high-quality extract such as Bitter oranges, ginger roots, carob, orange blossom, true Ceylon cinnamon and cloves from East Africa but also extracts from cardamom, violet roots and allspice. Only twice purified alcohol from agricultural raw materials is used.

Dooley's Toffee Cream Liqueur

A subtle blend of premium vodka with the finest Dutch cream and excellent Belgian toffee. Enjoy straight or on the rocks or in a cup of coffee

Scheibel Edless Fass Nussler

Walnut kernels from Kashmir. The walnut kernels are crushed and prepared with alcohol. After several months, the maceration in our distillery, new time ' distilled. By storage in oak barrels, our Nussler attains such intense colour and taste structure. Nose: strong nose after caramelized walnuts with slight cognac nuances Taste: earthy aromas of mushrooms, truffles and lovage accompany an intense walnut aroma, with beautiful caramel and vanilla nuances coming to the fore Finish: Notes after nutmeg on the finish