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A deep, dark wine with serious fruit concentration. Dominant flavours of plum, cherry, and blackberry are complemented by underlyinh notes of mocha, licorice, and spice. The oak is expertly integrated, adding depth without overpowering the fruit, and the finish is marked by velvety smooth tannins.

Cherubino Wines Cherubino Cabernet Sauvignon, Margaret River Winemaker Larry Cherubino of Cherubino wines has built a reputation for making superlative quality expressions of Western Australias trophy varieties. The namesake Cherubino Cabernet Sauvignon is a testament to his deft hand. Rich and redolentand one for the oak acolyteswe can see it rewarding for the next two decades or more in the cellar. Made with hand-harvested Margaret River fruit, the grapes undergo six weeks of maceration before being pressed to tank. Deep and intense dark berry and cherry aromas abound, with soft, silky tannins guiding the way. Shop Cherubino Wines >

Blackcurrants, cherries, dried cranberries and Satsuma plums feature on the nose at the forefront. Bay leaf, cinnamon, cardamon, cedar and clove combine with heightened lavender notes and hints of fresh tobacco. The palate is fine with a mineral thread. It is elegant and delicately layered. Blackcurrant and cherries feature again with a subtle cassis edge. The mid palate has supple flesh with cocoa, coffee bean and cassia leading to a graphite line and powdery tannins.

In Margaret River, considered one of Australia’s premium chardonnay growing regions, Cape Mentelle creates wines of plush texture, depth and power, yet balanced with a fine frame of acidity. This Reserve Chardonnay reflects Chapman Brook and Crossroads, our two southern Margaret River vineyards. Both sites have wonderful expressive personalities that complement each other beautifully and represent a combination of both our past and present. From careful site selection many years ago through to refined and innovative viticulture and winemaking practices today. Bringing them together is a joy, creating one of the finest expressions of our unique terroir. Confidence and class shine through with notes of white flowers, white pepper, and sea salt, unfolding into delicate layers of pastry apple tart and bitter almond. The palate is dynamic and vibrant, offering complex layers of citrus blossom, candied lemon, macadamia, and yellow grapefruit, all balanced by mineral tones and fine phenolic grip.

Representing our finest selection of Shiraz from our estate vineyards expressing clearly varietal and vintage, this wine is the pinnacle for us of this noble grape in a cool elegant corner of Australia. Bearing the dark spice and forest floor characters which are hallmarks of Margaret River, wrapped in a fine textured umami envelope of goodness, this wine takes us on a wonderful journey, of which we are merely taking our first steps. Concentrated and vibrant on the palate with a rich diversity of black and red fruit intertwined with nutmeg, cinnamon and sweet spices. The mouthfeel is a lovely balance between powdery, chalky tannins and a playful acidity, finishing with great length and lingering notes of cedar and dried herbs.

A new label and new take on a classic. The Eileen Hardy Shiraz is juicy, plump and full of life with a magnificent backbone of tannin and spice without being overbearing. A classic in the making.

One of Australia's icon wines, this is Cabernet at its very best. This wine is the very definition of power and elegance. Hand crafted by Keith Mugford and his team in the Margaret River, Moss Wood deservedly fits in the Exceptional category of Langton's Classification of Australian Wine.