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The Hardy's Tintara Blewitt Springs Shiraz from McLaren Vale is a premium expression of Shiraz that showcases the unique qualities of the Blewitt Springs subregion within McLaren Vale. Renowned for its elevated vineyards and sandy soils, Blewitt Springs produces wines with exceptional elegance, vibrant fruit purity, and refined tannins.

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The Prospera displays a dark ruby-red colour tinted with a crimson rim. On the nose, the aromas are brimming with plentiful ripe fruits of cherry and strawberry, followed by fine spices and florals. The palate presents a fruit-driven wine with characters of fresh cherry and juicy plum, ascended by hints of cinnamon and liquorice.

Save 60% on a very special, lavish ‘one-off’ Shiraz in honour of the Pig family’s 15th Anniversary. Winemaker Steve Grimley grew up amongst some of the finest estates and biggest wine names of South Australia, and for this has hand-selected parcels of the finest fruit from best-performing sites for a super-premium red that encapsulates the best of the region. It’s a worthy tribute to Tanuki, the first of Steve’s pet pigs that proved the inspiration for the bestselling Black Pig label. 700 CASES ONLY!

Part of Two Hands super-premium, single vineyard range, this classic McLaren Shiraz style has nuanced blueberry, mocha and spice characters. Always made to be plush, rich and smooth, the Lily's Garden never seems to be void of any complexity though. Super long length and superb tannin structure also help the McLaren Vale beauty truly sing.

Wirra Wirra's flagship Shiraz has won many accolades over the years, including the 'world's best Shiraz'. It's loaded with distinctive McLaren Vale blueberry and chocolate characters, supported by plums, violets and spice, and tannin structure destined for 10 more years in the cellar.

Bremerton Old Adam is a stunning example of Langhorne Creek Shiraz with dense and integrated fruit that exudes ripe plum and blackcurrant. Rebecca Willson is able to seperate each parcel of fruit that comes in off of the old vineyards and keeps them that way throughout fermentation and maturation in oak. This enables perfect barrel selection to create a wine of true distinction.