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Willie Smith's Organic Cider takes its inspiration from the traditional cider making techniques of Northern France. This cider is crafted and matured with French oak to deliver a truly distinctive Tasmanian farmhouse style, full of character and flavour.

An 8% Hard Cider thats been made using a blend of Batlow Apples from the Snowy Mountains of New South Wales, Australia and Natural Watermelon Juice. The cider delvers a Watermelon sweetness upfront and an apple softness to balance. No nasties, just darn good stuff! You Bewdy. Batlow Cider Co. In 2011, Batlow Cider Co, was formed with the vision of creating 'Australia's Favourite Cider' made from fresh crushed Batlow Apples, 'Australia's Favourite Apples'. Usingbest cider making practices, the team produces a range of award winning ciders that are Vegan Friendly, Gluten Free and downright delicious! Our Batlow Blended Apple & Watermelon takes Red & Green apple varieties and blends with fresh & sweet Watermelon juice. Delivering a super Watermelony taste and nose up-front followed by a light & clean Apple sweetness on the finish. No nasties, just darn good stuff! You Bewdy!

This cider is made with beautiful green Granny Smith apples and zesty ginger.Green apple aromas and the Grannys distinctive bite meld with the softening spiciness of the ginger to offer a unique drink.

Bright aromas of crisp apple with subtle cinnamon and vanilla characters. Best served over ice on a hot sunny afternoon while relaxing with friends for ultimate bliss!

Bilpin Non Alcoholic Cider has the crisp taste of Granny Smiths, Pink Lady and Red Delicious apples. It a refreshing summer drink.

Little Fat Lamb celebrates a range of brewed beverages founded on using the best available locally sourced ingredients. Watermelon is an ideal summer drink.

Little Fat Lamb celebrates a range of brewed beverages founded on using the best available locally sourced ingredients. With the launch of Ginger, this refreshing brewed beverage is an ideal summer drink.

Co-fermented with Champagne Yeast. Pours with a fine carbonation and beading. No Sulphites, No Preservatives, 100% West Australian Apples. Really does it get any better? As producers of great beer, we didn’t do our cider by halves either. Granny Smiths add a crunchy acidity and the Pink Lady’s are the sweet balance. The Champagne yeast adds complexity and bready notes, whilst giving our cider its signature texture. Medium Dry, with a just enough sweetness.

Coldstream pear and apple cider is a medium sweet style loaded with real pear character, light in the mouth, sparkling with a clean moreish finish. Made from 100% Victorian grown pears and fermented in the Yarra Valley

A sparkling cider style made from ripe Ruby Cabernet grapes, with a light strawberry and cherry aroma and a slightlysweet finish.