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Deep, dark red in colour. The nose is pure and unobstructed by newoak, lifted with dark fruit flavours of blackberry, chocmint, and anise. Dustings of white pepper spice, vanilla, and black olive tapenade provide an intriguing savoury counterpoint to the more primary fruit characters. On the palate is a concentrated, uscious rolling texture packed with fresh blackberry, dark chocolate and liquorice flavours. The wine is juicy and plush with silky tannins that linger, providing a drying, savoury finish.

Medium bodied, with lots of chocolate and blackberry, sophisticated supple tannins supporting deep fruits and appealing savoury balance.

Trains played a key role in early South Australian history. McLaren Vale was a central stop for passengers on their journey between Melbourne and Adelaide before highways rendered the railways unnecessary. Now, these 'ghost rail lines' are all that's left of the bustling intercity connection; a testament to times past when trains ruled. The rolling stock that sits idle are all that's left; a Train to Nowhere. This Shiraz is a tribute to those trains that carried passengers faithfully between cities. It displays sweet blackberry and Christmas cake aromas, with a full palate of dark fruit and dashes of cinnamon and spice.

This release is blended from vineyards near the McLaren Vale township, Willunga, Onkaparinga Gorge and Blewitt Springs, chosen for their capacity to capture the essence of the regional style. A medium-bodied wine with a plush palate and bright, vibrant, red fruit characters and lovely spice, this Grenache Shiraz calls for great food, good company and a second glass.

Paxton Rosé combines Shiraz & Grenache, grown using the Paxton smart farming program that focuses on soil health and biodiversity. The bright fruit characters are those of a healthy vineyard. The wine is crisp, flavoursome and refreshing. A delicious rosé with pretty rose petal notes and refreshing raspberry aromas. Serve straight from the fridge for the perfect summer drinking wine.