Gareth and Rainbo Belton are the creative force behind Gentle Folk Wines, a small family winery located on Peramangk Country in beautiful Basket Range, in the Adelaide Hills, South Australia. In their previous careers the couple worked as marine scientist

Gareth and Rainbo Belton are the creative force behind Gentle Folk Wines, a small family winery located on Peramangk Country in beautiful Basket Range, in the Adelaide Hills, South Australia. In their previous careers the couple worked as marine scientist

The Hesketh Regional Selections Adelaide Hills Pinot Gris 2025 is a true expression of the unique terroir of the Adelaide Hills region. Produced by the renowned Hesketh Wines in South Australia, this vintage from 2025 showcases the pinnacle of their winemaking expertise. On the nose, this Pinot Gris offers delicate notes of ripe pear, honeydew melon, and a hint of tropical fruits. The pale straw colour with a subtle green hue is a reflection of the cool climate of the Adelaide Hills. On the palate, the wine is crisp and refreshing, with a medium body and a balanced acidity. Flavours of white peach, green apple, and citrus dance on the tongue, leading to a long and lingering finish. Overall, the Hesketh Regional Selections Adelaide Hills Pinot Gris 2025 is a delightful wine that perfectly captures the essence of the Adelaide Hills. Its vibrant aromas and flavours make it a perfect pairing for seafood dishes or as a standalone aperitif. A must-try for any wine enthusiast.

Bright fruit and lean texture. Lemon verbena, chamomile tea, and apple blossom jostle for prime position in this aromatic wine

Coulter Wines’ Rathmine Single Vineyard Chardonnay comes from a carefully selected site in the Adelaide Hills, known for producing fruit with fine natural acidity and purity of flavour. Winemaker Christopher Coulter focuses on small-batch production, working with minimal intervention to highlight the character of the vineyard. Hand-picked fruit is whole-bunch pressed and undergoes wild fermentation in French oak barrels, with a portion of new oak used for structure and complexity. Lees stirring during maturation builds texture and depth while maintaining freshness. Each vintage shows a consistent profile shaped by the cool climate and meticulous winemaking. Expect aromas of citrus, stone fruit and a hint of flint, leading to a palate with layers of white peach, grapefruit and subtle oak spice. The finish is long and precise, making it a versatile wine for cellaring or immediate enjoyment, and a strong example of modern Adelaide Hills Chardonnay.