A delicate, reserved nose with subtle honey and freshly baked bread aromas. A crisp, yet complex palate of zingy lemon sorbet with a creamy weightiness and great length. A fresh sparkling perfect for Summer celebrations.

The 2014 Flanders Fields is a blend of Chardonnay from the Flanders Fields vineyard beside Grove Estate and then also a small parcel of Pinot Noir. The wine was firstly fermented and then went through the Methode Champenoise at the Cassegrain winery.

Oyster Bay Sparkling Cuvée Rosé is a delicious combination of the elegant and zesty Chardonnay fruit which brings finesse, and the fragrant rich Pinot Noir which gives soft red berry fruit characters to the wine. The lively bubbles in the wine are a result of natural secondary fermentation, which brings to life the delightful and refreshing character.

Another fantastic bubbles from the team at Jacob's Creek who continue to produce great quality sparklings for some great prices. The blend of Chardonnay and Pinot Noir grapes displays an elegant soft pink colour with an attractive marriage of lemon citrus flavours with fresh strawberry and red currant characters.

Combines the flavours and structure of Chardonnay and Pinot Noir. Secondary fermentation in bottle has added creamy and bready complexity to the wine while retaining vibrant fruit aromas and flavours.

Chandon, a benchmark of quality in the wine industry, has produced this beautifully structured Sparkling Rosé. Fresh strawberry and raspberry on the nose. Medium body, hint of yeast in the background accompanied by a complex bouquet of rose petals and wild white flowers with a clean crisp finish.

Chandon Non Vintage Brut is a classic in Australian sparkling. Well loved and a firm favourite by those who love a bit of bubble in their glass. Quality has always been a constant with Chandon Brut and has become a benchmark for every other Australian sparkling to aspire to. Fresh, vibrant and always reliable, Chandon Brut should be enjoyed with seafood or as a part of any celebration.

TGallant Chardonnay Pinot Noir is fresh and dry with citrus and white peach aromas, citrus flavours and a creamy texture. Bright and vibrant with a delicate sparkling bead, it is a classic sparkling wine that makes a great aperitif or complement to light salads, canapes and seafood.

This new sparkling from Abel's Tempest is sourced from premium Tasmanian fruit and made with minimal intervention in the winery to produce a clean, fresh and crisp sparkling. Perfect for your summer get together, pair with your favourite seafood for maximum enjoyment.

Soft pink colour with a fine and persistent mousse. The Pinot Noir characters are showcased in this wine, with fresh strawberry and red currant notes followed by some delicate citrus from the Chardonnay. Generous red berry and citrus fruit flavours enrich the palate with creamy yeast autolysis providing depth and flavour. The wine finishes soft and round, with lingering berry flavours. Serve chilled. Enjoy with tapas or Chinese-style soy braised abalone.

Jacob's Creek Chardonnay Pinot Noir consistently out shines the more expensive opposition for freshness and vibrancy. The citrus and toasted cashew flavours of Chardonnay are married beautifully to the fresh bread crust characters of Pinot Noir.