Domaine du Vissoux Creme De Cassis Artisanale
A cassis liqueur made naturally from estate grown, organic blackcurrants. Using local Noir de Bourgogne blackcurrants, which are much smaller than the common blackcurrant, gives more intensity and richness. Perfect for Kir (Sparkling wine and Creme), it also works very well with a splash of soda for a fruity spritzer or added to a cocktail - vodka and gin based mixes are especially recommended. Pour it over fresh summer berries to intensify their flavour and sweetness.
Flor De Caña Spresso Liqueur
Spresso is a premium coffee liquor made with 7-year-old rum, light bodied and with an intense black colour. It has an aroma with notes of coffee and wood, with a dry and smooth finish. Best enjoyed cold, in an Espresso Martini or on the rocks.
Conquistador Tequila
Made in Mexico from the finest 100% blue Agave. Its clean crisp flavour make it an excellent choice for margaritas and cocktails, or straight with or without salt and lime.