The 'Big Cold Beer', Victoria Bitter has long been Australia's favourite beer. The great taste brewed to deliver full-bodied flavour when ice cold, will quench any hard earned thirst. Unashamedly full flavoured and full strength at 4.9%, VB's legendary taste is here to stay ... matter of fact, we got it now!
Balter XPA delivers a punchy profile of tropical fruit and floral aromas that carries through onto the palate. A brilliant brew for those after an easy drinking beer, this XPA has a fully-hopped body that ensures maximum satisfaction with every sip.
Velvet smooth, Rogers weaves together the best whole hop flowers and toasted malts into a silky session Ale like no other. Light, citrus hop notes roll gently into roasted hazelnut, toffee and caramel malt flavours; Little Creature had created this easy-drinking Ale of flavour and finesse.
Our XPA will meet you with tropical fruit aromas,deliverving a distinctly refreshing hop flavour andleaving a balanced finish. Naturally cloudy andeasy drinking.
As a wine region, McLaren Vale has a tradition of quality craftsmanship and this passion extends to the craft beer industry and Vale Brewing. Their new Fox Hat Brewing range demonstrates every last drop of their passion, skill and creativity. The Fox Hat brewing team are obsessed with beer and are tireless in the pursuit of quality. And despite all their hard work, they think it’s the best job in the world. So pick up a four-pack and sit back and enjoy the fruits of their labours.Prefer to buy a 4 Pack? Simply visit your local store for this and many more craft beer specials.
It has a mild hoppy taste with a subtle sweet flavour. Unlike a lot of reduced alcohol beers it maintains a solid body and texture. It is an excellent beer for those long lunches.
Say Aloha to this fresh and fruity tropical beast: Wild Yak Pacific Ale. Melba and Galaxy hops provide an enticing sweet tropical fruit aroma complemented by citrus notes. A combination of pale malt and wheat malt provide a smooth, light palate rounding out the low bitterness
The unique Stella Artois yeast strain (the very same yeast strain first used by the Artois brewmasters) adds a light to moderate fruity, cooked pineapple aroma and creates a clean, crisp medium bodied flavour with hints of cooked vegetable. The Saaz hop also produces a unique bitterness which is well balanced with the malted barley, giving Stella Artois a subtle but pleasant grainy, sweet finish.