Yarra Yering Dry Red No 1
One of Victoria's true heritage wines, Yarra Yering Dry Red No.1 is primarily a blend of Cabernet Sauvignon with Merlot, Malbec and a touch of Petit Verdot. Planted on a historic Yarra Valley site by the late Dr Bailey Carrodus, this wine is full of complex aromas of plum and berry which is followed by rich fruits with an oak and cedar slant. A wine drinking well now and value for the true wine lover.
Related products
Joseph Phelps Cabernet Sauvignon
Inglenook Cabernet Sauvignon
Château d'Armailhac
Mount Mary Quintet
Australia's premier cool climate Cabernet. It was John Middleton's dream to create such a wine and purchased the Mount Mary property in the Yarra Valley in 1971 to persue this dream. Quintet is his dream realised and is a blend of the classic Bordeaux varieties of Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec.
Mount Mary Triolet
The Triolet blend, first produced at this vineyard in 1987, was inspired by the white wines of Graves, Bordeaux. Each variety is picked at optimum ripeness, and is usually fermented separately. The characteristics of optimum ripeness are different for each variety. We pick the Sauvignon blanc after the strong herbaceous flavours have disappeared, the Semillon when the acid is not too harsh, and the Muscadelle when the flavour intensity peaks.
By Farr Farrside Pinot Noir
Every Gary Farr wine is a work of art, obsession and passion. Considered Australia's finest Pinot Noir winemaker this is his signature varietal from his home ground. No explanation should be required to make the decision to buy any Pinot from Mr Farr. Be warned - highly habit-forming.
Château Léoville-Poyferré Saint-Julien
The times ahead for Château Léoville-Poyferré are very exciting indeed. After many years of changing ownership, the fortunes of the vineyard have also ebbed and flowed. With the younger generation of the Cuvelier's now at the helm, the results speak for themselves. No more so than the quite exuberant 2009 Léoville-Poyferré which has seen the estate produce what is possibly the greatest wine to have been produced there. Close to perfection in so many ways, the layer upon layer of complex flavours is something to behold. Blackcurrant, graphite, espresso, mocha, menthol, blueberry to name but a few. A modern Bordeaux classic in the makings.
Henschke Keyneton Euphonium
One of Australia's true great wine treasures, Henschke produce a range of wines that are the envy of most. Keyneton Estate is often the first premium wine from this most famous of producers that people try. As such, the attention to detail and meticulous craftsmanship of this wine is a testament to the vision and passion of Stephen and Prue Henschke.
Hurley Garamond Pinot Noir
Yarra Yering Dry Red Wine No.1 Cabernets
Yarra Yering Dry Red Wine No.1 Yarra Valley Cabernet A feature of the Langton’s Classification since its 1990 inception, “No . 1” remains one of Australia’s most sought-after Bordeaux style blends. It is principally a Cabernet Sauvignon affair, with Merlot, Malbec and Petit Verdot playing supporting roles. Described as a “classic claret-style”, it features bright, blackcurrant fruit characters, savoury complexity and fine-grained tannins. Originally made by the late great Dr Bailey Carrodus, this flagship of the Yarra has been in the hands of Sarah Crowe (James Halliday’s 2016 Winemaker of the Year) since the 2013 vintage.