The undisputed authority on Viognier in Australia, Louisa Rose at Yalumba produces a Viognier as part of their Y Series range that has a powerful nose filled with tropical fruit, and a rich, flavoursome, zesty palate to match. Completed by a crisp, lingering finish.

You don’t often see Bordeaux’s inky Petit Verdot blended with spicy Shiraz. But here in Australia, there are no rules so winemakers are free to blend them. The result? Gorgeous layers of dense black fruit with a rich helping of smoky spice. This is a beautiful wine that “tip toes and tapdances over your palate”.

Always fun to have a member of the Black Pig family around and this, under the 16 Little Black Pigs label is a beautifully balanced, citrus-charged but well-rounded Semillon from prime South Australian sites. The 16 Little Black Pigs label denotes wines made using fruit from various sites across South Australia.

A relative newcomer on the Australian wine scene, Pinot Grigio offers a real alternative to the more traditional white varieties. Yalumba provide an exellent example here with a spicy, flavoursome, textured and a great food match styled wine.

Yalumba has a proud history as Australia's oldest family-owned winery and their continuing quest for quality shines through in all their wines. This light and fresh example of Riesling is a delicate and citrus driven white, that entices you back, glass after glass.

This wine opens with aromas of honeysuckle and tropical fruits such as paw paw. There is a touch of complexity from the wild fermentation, just enough to let you know that under the pretty facade is a fun and adventurous wine. The palate is an alluring combination of fresh fruits, spices such as white pepper and just enough wildness to keep you coming back for another glass. It finishes with a fresh cleansing line of citrus zest.

McGuigan Wines is going alcohol-free, well at least for these Zero range of wines. The varieties include shiraz, sparkling, rosé, chardonnay and sauvignon blanc and are now available at your local first Choice Liquor Market store. The wines were in development for over two years and use the latest spinning cone technology, working at low temperatures to gently remove alcohol after the fermentation process, ensuring the wines maintain their delicate fruit flavours. The wines were created to maintain strong varietal characteristic, it added, containing no artificial sweeteners or additives.

The Jacob's Creek Riesling is blended from select parcels which results in a crisp, elegant wine with a fresh floral bouquet, attractive citrus flavours and a delicate, dry finish. This Riesling has always been outstanding value for money, yet in recent years, the wine has gone on to become a true star in both quality and price.

Makers of some of Australia's greatest value-for-money wines, Yellowtail have made a Sauvignon Blanc here of utmost flavour, intensity and varietal character. Wild gooseberries, passionfruit and tropical notes all comes to the fore with a nice crisp acid backbone.

The Cat Amongst the Pigeons story is a recipe of vision, courage and the unordinary. A wine range that exists to do things differently, walking a few steps ahead and unafraid to ruffle a few feathers along the way. This Moscato boasts fruity aromas of rose petal and tropical fruits with a balanced fruity palate of pear, apple and citrus.

Tread Softly Pinot Noir is the perfect berry-flavoured, light-bodied wine with a pleasantly dry finish. Fruity & bright with a touch of spice and a hint of herbs, this wine is not only aromatic; it makes a delightful drink too.