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Deep purple red colour, the nose is aromatic and lifted with a briar-like quality. The palate is structured and tight but with no meanness or austerity. There is great length of flavour with a nice structured finish and a spade of good natural grape tannins.

Deeply coloured, with the classic bouquet of briar Cabernet and unmistakably Margaret River this wine has a rich and structured palate of some dimension and length.

Select parcels of fruit from the Old Block and Ray's block brings fruit richness and savoury elements together. Matured in French oak barriques for 18 months. A quintessential Margaret River Cabernet of absolute quality, with fine tannins and a long finish.

Cullen, world famous for their Diana Madeline Cabernet Merlot, have introduced another Cab Merlot, a distinguished offshoot of the Langton's classified Diana Madeline. Majority Cabernet Sauvignon blended with Merlot and touch of Petit Verdot gives the wine a luscious, bright cherry flavour with red berries playing their part. Aged in French oak, 40% of which was new, for one year. Delicious to serve with veal, lamb or beef today, but will also reward up to 10 years in the cellar.

The bouquet shows great density, ripe concentrated blackcurrant, anise, black cardamom and lifted lavender with hints of black olives and plum aromas. The entry on the palate is soft and succulent whilst displaying a subtle texture with a black core of fruit including boysenberry, dark cherries and olive tapinade. The tannin and acid are seamlessly integrated from the front through to the long and lingering finish.

A nose of cassis and chocolate with a hint of tobacco. The palate is filled with irresistible mulberry fruit and the tannins are soft and velvety. An impressive effort from a Margaret River icon!

This beautiful Full bodies Cabernet Sauvingnon is lovely and dry with notes of plum, blackberry and Cassis with hints of oak, vanilla and cedar. these characteristics make it a perfect match for some lovely red meat dishes with beef and lamb.