Yering Station Little Yering Pinot Noir
From Victoria's first vineyard comes Little Yering, a bright, youthful and delicious Pinot Noir from Victoria's home for the variety, the Yarra Valley. Sourced from vineyards in the upper Yarra and the valley floor itself to provide a perfect balance between lifted aromas and notes of savouriness along with lush, rich and mouth-filling juice from the flats.
Coldstream Hills Pinot Noir
Coldstream Hills was established in 1985 by James and Suzanne Halliday and has always produced a benchmark cool-climate Pinot Noir. This beautifully textured wine boasts rich flavours of dark cherries, pepper and foresty notes, with a long and toasty finish.
Red Hill Estate Cool Climate Pinot Noir
Red Hill is one of the Victoria's most consistent Pinot producers. This cool climate Pinot Noir shows the familiar perfume and elegance with flavours of liqueur cherries, spice and silky tannins.
Paringa Estate PE Pinot Noir
Lindsay McCall has produced a seriously concentrated Mornington Pinot with spicy cherry fruit great cedary oak and a finish that will leave you wanting more. Fantastic value!
Table of Plenty Sangiovese
In the glass: Dark red. On the nose: Chery berry fruit, herb and cumin spice. On the palate: Ripe, juicy and generous with sweet, fleshy dark cherry and red plum fruit, some confectionery notes, sweet earth, cola, liquorice and milk chocolate - deliciously savoury.
Palliser Estate Pencarrow Pinot Noir
This stylish Pinot from New Zealand is outstanding value. The nose exhibits wild strawberry, cherry and spice aromas and the palate has rich complex varietal flavours with lovely velvety texture. Pinot lovers take note!
Riposte The Dagger Pinot Noir
Tim Knappstein became a third generation vigneron when he commenced his career in the family company, Stanley Wines, making his first wine in 1966, after graduating from the Roseworthy College Oenology course. Riposte, has enabled Tim to fully utilise his rich and accumulated knowledge from a decorated 45 years of wine-making, and his boundless enthusiasm to keep making exceptional well priced wine, from premium cool climate grapes of the Adelaide Hills. The Dagger has been honed to create a vibrant, rich, earlier drinking wine displaying all of the hallmark aromas flavours and texture of Pinot Noir.
Red Claw Pinot Noir
Yabby Lake's 'no expense spared' approach to viticulture and winemaking, is amply demonstrated in this super Pinot; fresh and fruity with secondary nuances, will please all Pinot lovers on a budget.
Rabbit Ranch Central Otago Pinot Noir
Central Otago Pinot's are generally more user-friendly than Burgundy; Rabbit Ranch is very soft fruit-forward style with soft tannins; best enjoyed young.
Vavasour Pinot Noir
Flavours and textures that are both lingering and vibrant. A crafted wine of elegance.