Secret Selection Central Otago Pinot Noir
A medium-bodied Pinot Noir with aromas of dark berry fruit and notes of spice and forest floor. The palate shows a rich spread of red and blackberry fruit and dried herbs, with soft tannin structure.
Hill Ridge Adelaide Hills Pinot Noir
Floral and delicate with bright red fruit on nose and palate with complexing forest floor and mushroom characters. Bright and lively palate with well integrated tannins and a lingering complex finish.
Hirsch Hill Estate Pinot Noir
An exotic array of dark fruits and spice with a hint of cherry oak. The palate is fleshy and well balanced with gentle red berry and spice. All generously supported by silky fine tannins.
Saddleback Pinot Noir
Saddleback is the second label to Greg Hay's Peregrine and the Pinot Noir is made using fruit from the Gibbston and Cromwell Basin sub regions of Central Otago. Light, elegant with black cherry and plum fruit, held together by a fine tannin structure and refreshing acidity.
Robinsons Marlborough Pinot Noir
Coming from one of the largest independent wine estates in Marlborough, this classic Pinot Noir has aromas of ripe cherries and spice. Delicate fruit flavors of wild berries make it a guaranteed winner with roast or rack of lamb.
South Island Central Otago Pinot Noir
Take a wine drinking journey to Central Otago with this South Island Pinot Noir. This is a dry red blend with wild fruit flavours and deliciously subtle tannins that fans of a great New Zealand Pinot Noir will savour.
Sensi Pinot Noir Rose 18k Sparkling
18K Rose' is made by Pinot Noir ; it has a light shining pink colour, exalted by fine persistent bubbling, an intense nose and a fresh, fruity and fragrant taste of white flowers petals and strawberries. A very stylish gift to give.
Giesen The Brothers Pinot Noir
The Brothers Pinot Noir from the well known and trusted Marlborough winery, Giesen, is a complex and flavoursome light-bodied red. Enticing aromas of blackberry, plum and Chinese Five Spice give way to a luscious palate with notes of forest floor and a touch of oak spice. While a joy for those who like ripe, upfront fruit early, The Brothers Pinot will cellar very nicely for the next 4 to 6 years.
Ballewindi Pinot Noir
The Ballewindi vineyard is located on the Mornington Peninsula; a region highly suitable for producing elegant Pinot. This wine has raspberry and juicy cherry notes with an underlying minerality. Most importantly, it offers exceptional value for the price.
Cloudy Bay Pinot Noir
An enticing wine that will awaken your senses from the very first encounter. Leather, boysenberry and sweet spices combine. The supple palate with its transparent flavours of red fruit and earthy textures leads to a finish that is both balanced and intriguing.
Cloudy Bay Pinot Noir 2015$42.00 eachIn cases of 6$252 total$5.60 per 100mLHistory:
15% price dropCloudy Bay Pinot Noir 750mL$42.75 eachIn any 6$5.70 per 100mLHistory:
Cloudy Bay Pinot Noir$43.70 eachIn any 6$5.83 per 100mLHistory:
Cloudy Bay Pinot Noir 750mL$45.89 eachIn any 6$6.12 per 100mLHistory:
Cloudy Bay Pinot Noir$57.00 each$7.60 per 100mLHistory:
McWilliams On The Grapevine Pinot Noir
The On the Grapevine range is an innovative retro-inspired range when life was simple, products had an ingrained quality and people sought the better things in life. The Pinot Noir is a light bodied red wine with a splash of sweet cherry and a hint of refreshing acidity.