Deep red with purple hues. Concentrated plum and blackberry aromas with subtle cinnamon and nutmeg spice. Rich and full flavoured with great depth and intense dark berry fruit supported by premium French and American oak.

Deep red with purple hues. Blackberry and blackcurrant aromas with leafy notes. Concentrated varietal cassis flavours with hints of choc mint and forest floor. Fine structural tannins and spicy french oak support a strong core of expressive blackberry and blackcurrant fruit.

This one starts with a deep crimson colour and only gets bolder from there. Running with Bulls Tempranillo has blueberries, black cherry and cocoa powder aromas and flavours of juicy redcurrants and blueberries. An easy drinking and versatile red blend to add to your favourites.

Juicy red fruit flavours from the McLaren Vale are balanced with depth from the Barossa Valley. This is a lighter style red wine with flavours of raspberry and strawberry along with hints of cinnamon spice.

Beginning with Langmeil Valley Floor Shiraz's vibrant purple colour, this wine exudes classic Barossa character. The bouquet offers aromas of kirsch, chocolate, berries and warm earth while the palate is laden with rich, ripe and lingering blackberry spice and peppery flavours.

Dark fruit aromas of baked plum, blackberry and dark cherry compote. Cocoa dust, red licquorice and butterscotch also add a layer of complexity and sweetness to the nose. Mouth coating dark fruit fills the palate, with hints of leather and black pepper, tannins are soft, round and roll throughout the finish.

Senior winemaker Jamie Saint, pursues his passion for the wines of the Barossa through the Barossa Valley Wine Company. He crafts wines of sophistication, each with the perfect balance of elegance, power and grace. Gravel Track pays tribute to the long gravel and limestone track that winds its way through our historic 60-year-old Farms vineyard. Brimming with blackcurrant and black cherry nuances and with layers of spice and tobacco on the nose, this is a powerful expression of the variety. Lashings of blackcurrant on the palate are complemented by lengthy, fine grained tannins and hints of cedar oak.