From the cool climate of Tasmania here's a magnificent example of Pinot Grigio at its Australian finest. Ninth Island Pinot Grigio is full bodied with a lifted bouquet of exotic fruits like banana and pear. Refreshingly balanced by crisp acidity. Great price for such high quality and a wonderful introduction to the new 'it' variety.

Tar & Roses Pinot Grigio is is a lovely expression of the variety with aromas of pear, stone fruit and honeysuckle. Crisp and medium-bodied, the flavours of quince and spice are framed by clean acidity.

From the home of Pinot Grigio, this is an ideal summer wine. Zesty citrus and fresh pear flavours are complemented by crisp, refreshing acidity. Perfect for prawns or just enjoy a glass on its own.

Light straw in colour with green tinges. Honey and hay aromas typical of Pinot Grigio with a refreshing palate of herbal fruit flavours. The Windy Peak label always provides value for money and this wine is no exception.

Barefoot Pinot Grigio is a crisp and delicious wine with bright aromas and flavours of citrus and fresh green apple. Hints of jasmine complement a bright, delicate flavourful finish. Perfect with poultry, seafood, spicy pasta and pizza. Delicous!

The grapes used to craft Sophies Hill Pinot Grigio were fermented in old French oak barriques and subjected to partial malolactic fermentation. The resulting wine displays a pale copper hue, and exudes juicy aromas and flavours of pear, grapefruit, green apple and chamomile. These complex flavours are supported by a refreshing acid backbone, offering a soft and generous mouthfeel, and culminating in a delicate and captivating finish. This vibrant Pinot Grigio tastes wonderful with bruschetta, grilled fruits, hot chili prawns and Italian pasta salad. 

Light, lifted aromatics of white florals, lemon citrus and pear. A fresh and vibrant wine with flavours that flow effortlessly to fill the palate and finish long, pure and refreshing.

Another outstanding Pinot Grigio from Pizzini. Aromas of ripe pear lead the way in the bouquet and the palate is fresh with crisp, zippy acidity very true to the grigio style. Enjoy it with seafood.

A relative newcomer on the Australian wine scene, Pinot Grigio offers a real alternative to the more traditional white varieties. Yalumba provide an exellent example here with a spicy, flavoursome, textured and a great food match styled wine.

RANGE LIFE Pinot Grigio, King Valley

Italian pioneers in the King Valley region of Northeastern Victoria, Dal Zotto have produced a Pinot Grigio of class and style here. Displaying aromatics of blossom, honeysuckle and pear, this fresh, lively wine finishes dry with good acidity.