Russell & Suitor Son of a Bull Riesling Pinot Gris Gewürztraminer
The first vintage of this exciting blend from Northern Tasmania. Winemaker Alex Russell is famed for his Riverland-based Alejandro wines and is now trying his hand at something new.Pale and bright. Very fragrant lift of lime, pear, apple and quince. Light-bodied yet intensely flavoured, with a concentrated mix of white and green fruit, hints of musk and lychee, lively acidity and textural interest.
Beyond the Wilderness Pinot Noir
Devil's Corner Chardonnay
Devil's Corner Chardonnay shows some up-front ripe stone fruit, citrus characters and hint of subtle spiciness. It shows excellent flavour intensity with great persistence and a refreshing finish.
Strelley Farm Pet Nat White
Strelley Farm Estate is located in the heart of Tasmania's Coal River Valley wine region and is connected to the historical town of Richmond by the oldest bridge in Australia, the Richmond Bridge. A blend of Sauvignon Blanc, Chardonnay, Riesling and Gewurztraminer, the naturally sparkling wine displays bright passionfruit and citrus aromatics with flavours of lime, red apple and nougat.
Devilish Pinot Noir
Strelley Farm Sauvignon Blanc
Strelley Farm Estate is located in the heart of Tasmania's Coal River Valley wine region and is connected to the historical town of Richmond by the oldest bridge in Australia, the Richmond Bridge. This Sauvignon Blanc echoes the fruit depicted on the label. Pink grapefruit, lime zest and passionfruit creates a truly elegant example of this variety.
Spring Vale Sauvignon Blanc
Tasting Notes:The 2019 Spring Vale Sauvignon Blanc has intense aromas and flavours of passionfruit and guava with subtle citrus, floral and cut grass characters. Vibrant, generous with a creamy texture and bright citrusy finish.Great with Tassie scallops cooked in garlic butter with a side of fresh, steamed asparagus.
La La Land Pinot Gris
Ripe brown pears, a hint of sweet cinnamon spice (almost bourbon barrel sweet), sweetened cream with light tropical fruit. Palate brings more pears, followed by bittersweet citrus amalgam before falling away to spice. Some viscosity and breadth without being fat, but never goes too far into any camp. Enough of a Gris to make Grigio drinkers pause, but doesnt quite carry the power when you need a Gris punch. Serve with grilled pink ling.
Sandy Bay Estate Tasmania Chardonnay
Tread Softly Bagnum Pinot Grigio
Tread Softly is a contemporary range of wines seeking to deliver delicious, intensely flavoured wines that are naturally medium weighted and moderate in alcohol. By using more sustainable vineyard management and wine-making techniques to ensure their production has had a minimal impact to the environment. Tread Softly is committed to reducing their carbon footprint and so commits to planting an Australian Native Tree for 6 bottles sold.