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Midori Melon Liqueur

Midori - the Japanese word for ''green' - is the sweet, melon-flavoured liqueur behind the iconic Japanese Slipper cocktail.

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Kahlúa Coffee Liqueur

Originating deep in the Yukatan, Kahlúa has a flavour as rich and distinct as the region. Kahlúa has a vibrant taste and lingering coffee finish, and it can be served neat over ice, mixed with milk or cola, and is used in a variety of cocktails.

1800 Coconut Tequila Liqueur

1800 Coconut is created by infusing 1800 Silver Tequila, made from 100% Blue Agave harvested and handpicked from family owned ranches in Jalisco, with fresh, ripe coconut flavor. The delicate coconut flavor and mild sweetness perfectly balanced the bold notes of the 1800 Silver, yielding a unique, tropical taste experience. This versatile spirit can be enjoyed straight, as a chilled shot, or on the rocks. It also pairs exceptionally well with pineapple juice.

Cazcabel Coconut Tequila Liqueur

Jalisco's Coconuts are prized all over the world. But none are shipped until Don Cazcabel has had his pick of the crop. Cracking their skulls with his trusty hand axe, he blends their succulent sweetness with the dry, earthy tones and crisp citrus edge of Cazcabel Blanco to make Cazcabel Coconut. Just one sip, and he can feel tropical waters lapping at his feet. Aroma: Sweet coconut aromas settled on earthy agave. Taste Profile: Rich, sweet & warm hits of coconut. Finish: Smooth, sweet vegetal notes.

Olmeca Altos Plata Tequila

Jose Cuervo Especial Tequila

Elegant, sweet floral nose with a hint of black pepper. The palate is dry, relatively light, displaying dried fruits, vanilla oak and a peppery spice warmth. Warm, balanced spirit finish. A versatile all rounder. Did you know that Tequila is a plant based spirit, made from the core of blue agave which contains a syrup that is then turned into tequila? You might also be interested to know that the machete used to chop these leaves is called a "coa" and the people who use them are called "jimadors". Now there are some fun facts for your dinner table!

Jose Cuervo Especial Reposado Tequila

Now available in a 1 litre bottle, Jose Cuervo's iconic Reposado Tequila was the first ever Tequila made after José Maria Guadalupe de Cuervo was granted land by the King of Spain in 1758 to grow the now famous Agave plant. 'Cuervo' gets its colour and distinct flavour from extended time spent in quality American oak where flavours of orange peel and cinnamon are cultivated.

el Jimador Reposado Tequila

Named in honour of the man who mastered the art of selecting and harvesting the best blue agaves, el Jimador. It is 100% agave, so look for a rich and smooth mouth feel, and a touch of toastiness from barrel aging. It's perfect for both drinking neat and for mixing.

Jose Cuervo Tradicional Silver

Cuervo's Tradicional Silver Tequila is made from 100% blue weber Agave. The estate grown agave is slow roasted and double distilled in only small batches to produce an exceptional un-aged expression. Clear and crisp, Tradicional Silver is perfect for premium Margarita cocktails.

Guerrero Mezcal Agave with Worm

Espolon Tequila Blanco

Handcrafted from 100% pure blue agave, Espolon Blanco premium tequila celebrates real Mexico and its storied culture through classic 19th century artistry and the iconic rooster, a symbol of national pride. Crafted at the acclaimed San Nicolas distillery in the Los Altos region of Jalisco Espolon Blanco is medium-full bodied with rich roasted agave, tropical fruit flavours with a long, spicy finish.