Midori - the Japanese word for ''green' - is the sweet, melon-flavoured liqueur behind the iconic Japanese Slipper cocktail.

Originating deep in the Yukatan, Kahlúa has a flavour as rich and distinct as the region. Kahlúa has a vibrant taste and lingering coffee finish, and it can be served neat over ice, mixed with milk or cola, and is used in a variety of cocktails.

An authentic Croatian Liqueur made from pure and natural Dalmatian Marasca cherries. Works beautifully poured straight from the freezer over fresh Crepes or ice cream.

Liquore Strega is soft, smooth and bittersweet with herbs & vanilla in a delicate balance. Such a lovely drink can, and should be enjoyed any time.

Small-batch Blue Weber agave tequila, made beneath an old volcano in Jalisco, combined with the essence of freshly roasted coffee, produces a dry and delicate liqueur ideal for cocktails, sipping, or as a perfect dessert ingredient.

Now available in a 1 litre bottle, Jose Cuervo's iconic Reposado Tequila was the first ever Tequila made after José Maria Guadalupe de Cuervo was granted land by the King of Spain in 1758 to grow the now famous Agave plant. 'Cuervo' gets its colour and distinct flavour from extended time spent in quality American oak where flavours of orange peel and cinnamon are cultivated.

Sierra Tequila Blanco gets its fine taste from careful double distillation in copper stills followed a unique processing technique.Peppery, slightly fruity agave aromas with a discreet hint of black and red chilli with fresh herbal notes. The perfect ingredient for classic tequila cocktails

The world's best selling Tequila brand, Jose Cuervo silver is light and peppery and one of the best you will find. Perfect for margaritas.

Sun, sea and elegance - the hallmarks of Capri and the home of one of the world's most famous liqueurs, Limoncello. Limoncello di Capri is 100% crafted on the exotic island using only the finest of ingredients. At the core is the 'Oval of Sorrento', the only lemon suitable to create the exotic and refreshing flavours contained in this enticing beverage.

Very recognizable by its sweetness and fruity notes, SAN JOSÉ Tequila is made in the Jalisco province, in Mexico, following a traditional process that gives this tequila its distinctive tasting notes: The nose is dominated by an intense aroma of agave, completed by balanced notes of lemon and fruit. The onset on the palate is strong and sweet. The finish is sweet and lingers.

No one has made tequila longer. Or better. In 1795, Jose María Guadalupe de Cuervo began selling the very first Vino Mezcalde Tequila de Jose Cuervo after receiving the first official charter from the King of Spain to produce tequila commercially. Cuervo has been producing tequila at La Rojena, the oldest active distillery in Latin America, ever since Legend has it that Especial Reposado was used to make the first ever Margarita, the world’s best selling cocktail. Jose Cuervo Especial Reposado is a blend of Reposado and younger tequilas. The result is a well-balanced, smooth tequila