A unique blend of premium hops drive an intense citrus and grapefruit aroma and flavour in this Pale Ale - balanced with a careful selection of speciality malts. Preservative and additive free, this beer is live-yeast conditioned in bottles and kegs, providing unmatched freshness and character. From brewing to release, a batch of Little Creatures Pale Ale takes about six weeks, allowing for two weeks conditioning in the bottle after packaging. No artificial additives are included, just great ingredients. Pour it into a glass to enjoy it at its best!

Drew Berrymore is a kick ass sour loaded with 6 metric tonnes of raspberries and blueberries! Heaven's not missing an angel but it sure is missing a heeeeap of berries! The flavour is short and tart upfront and long and summer berry-y at the back!

Just in time for the warm weather, this fruited sour beer breathes new life into the classic sour and salty German Gose style by cofermenting with a delectable combination of pears and ginger. With just a whisp of fleur de sel, the saltiness brings a whole new level of flavour, making this beer perfect for kicking back and relaxing.

Stone & Wood from Byron Bay have burst onto the craft beer scene with some fantastic hand crafted beers including this Pacific Ale which is jam packed full of fresh tropical fruit aromas and flavours. The quintesential summer sessional beer, it has crowd pleaser written all over it.

Temple Bicycle Beer is a custom blend of seven hops which gives a fresh, spicy hop aroma and a smooth flavour with subtle overtones of citrus and summer fruits. the brewing process enhances the mild hop profile and complements the soft malt character while leaving a dry finish on the palate.

More refreshing than a face full of Freo Doctor, this Gage Roads Single Fin beer is brewed with sun drenched summer days in mind: light-bodied and chock full of aromatic Galaxy and Enigma hops.

The guys at 4 Pines Brewing handcraft their beers on the iconic Sydney coast, near Manly. And they live for beer! Quality, unique, flavoursome beer. The Pale Ale has a wonderful ruby red colour with quite brillliant aromas of pine and grapefruit. Flavours of full bodied malts are greeted with a tight, bitter finish.

Crack open this refreshing summer wheat beer and congratulate yourself for finding a little balance in this crazy world.

On a base of soft & sweet local malt, the delicate floral bitterness of Kiwi hops tangos with a big citrus & mango aroma from Aussie hops in this crisp, bright and refreshing ale. Let's Dance!

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Once poured, peach and citrus drift from the pint, spurring imagery of backyard trees laden with fruit. The first mouthful sends pineapple, sweet malt and a gentle bitterness across the palate. Its light-bodied, cruisy and brewed with the session in mind.