Louis Roederer Blanc de Blancs
Ruinart Brut Rosé Champagne N V
Joseph Perrier Josephine Brut Champagne Pinot Noir, Chardonnay & Pinot Meunier
Discover an alluring aroma of delicate white flowers, fresh almond, and a whisper of ginger, hinting at its refined character. The taste is remarkably precise yet expansive, offering a seamless blend of vibrant citrus, a touch of red berry fruit, and a subtle savory depth, all carried by incredibly fine bubbles that contribute to a luxurious and persistent mouthfeel.
Taittinger Millésimé Brut Champagne
Drappier Grande Sendrée Champagne Brut
Billecart-Salmon Vintage Champagne
Taittinger Vintage Brut
A Champagne drinkers' Champagne. Freshness and vivacity with a delicate bead and complex fruit flavours. A perfectly integrated acidity suggests that it will age very well. Great as an aperitif, but with enough body to handle almost all food pairings.
Charles Heidsieck Brut Vintage
Taittinger Brut Millesime
Billecart-Salmon Sous Bois Brut Non-Vintage Brut
Billecart-Salmon Sous Bois Brut One-third of each of the champagne varieties; one-third reserve wines from the previous two harvests; fully oak-fermented below 16 degrees; aged on lees in barrel with bâtonnage (lees stirring) for 6 months; 7g/L dosage. "The mark of Billecart is made not by the heavy foot?all of concentration, power and presence, but rather by the fairy touch of delicacy and crystal/clear fidelity."- Tyson Stelzer, The Champagne Guide. The name Billecart-Salmon comes from the joining of two families by the marriage of Nicolas François Billecart and Elisabeth Salmon.