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One of the most anticipated releases from Marlborough shows a rich aromatic bouquet and a palate brimming with passionfruit, gooseberry and melon fruit flavours and herbs. Partial barrel fermentation imparts creamy undertones and complexity.

This wine is pale lemon in colour with fragrant aromas of orange blossom, pears, quince and spices. The palate displays white peaches along with subtle nutty characters, hints of citrus and has a creamy texture with a crisp and refreshing finish. Opawa Pinot Gris is a versatile food wine and matches well with a variety of dishes - especially lightly spiced Asian influenced cuisine. Meaning "smoky river" in Maori, Opawa is a vineyard located on the old river bed of the historic Opawa River in Marlborough. The stony river gravels absorb the sun's warmth during the day, radiating it back onto the grapes at night, evolving the delicious aromas and flavours in these wines.Our grapes are picked in the cool of night, under the moonlight, to ensure these pristine flavours are perfectly preserved in our wines.Made by Moonlight

Delicate pear blossom aromatics with sweet spice. The palate is light yet textural, with flavours of quince paste and papaya. This lighter in alcohol Pinot Gris finishes fresh with balanced sweetness.

The luscious grapes used to create Forrest Sauvignon Blanc were harvested from the companys 4 lush vineyards located in Renwick, Wairau River Valley. This wine shows a pale yellow colour with green flecks, offering a beautiful appearance. The aromatic nose exudes mesmerising scents of grapefruit, passionfruit, elderflower and flowering bloom. The generous palate is rife with flavours of tropical fruits like guava, passionfruit, sage, lemon thyme and white flowers. These aromas and flavours fuse together to culminate in a crisp, dry and refreshing finale, marked by subtle salty mineral notes. This delicious Sauv Blanc can be served with creamy lobster risotto, guacamole and goat cheese.

Giesen - one of Australia's favourite Marlborough Sauvignon Blanc continues to deliver year after year. Unchallenged in terms of quality and value-for-money, Giesen Sauvignon Blanc brings you all the flavours and aromas you have come to love about New Zealand Sauv Blanc. Ripe gooseberry notes with passionfruit tones and simply wonderful acidity to carry the palate through to its trademark crisp, clean finish. Not only is this vibrant white a staple in most households, it's also a great addition to any party, barbecue or simply enjoying with great friends.

Full bodied with trademark rose petal and lychee flavours joined by spices and marmalade complete with long finish.

From the heart of Sauv Blanc country, Cape Campbell offers lovers of ths style a classic Marlborough Sauvignon Blanc. This is an intensely aromatic, full-flavoured, well balanced Savvy with fresh tropical fruit flavours. Great with fresh oysters.

The wine is quintessentially Marlborough in profile with bright aromas of guava, citrus fruits, blackcurrant and sweet crushed herbs. The palate is elegantly proportioned with lovely soft acid carrying the fruit flavours to a long, pure finish. Food Pairing Enjoy with fresh seafood, Summer salads and fine Asian cuisine.

A great new addition to the Babich range of much loved Marlborough Sauvignon Blancs, this time an organic Sauvignon Blanc. Great single vineyard expression with large amounts of tropical fruit with a backbone of clean and crisp minerals. Cleansing acidity on the finish rounds out what is a true organic star.