Giesen's Pinot Gris is an beautifully aromatic and vibrant white wine balanced with subtle elegance. A nose of poached pear along with notes of almond, dry spice and a whiff of vanilla. In the mouth the wine continues to please with tropical fruit tones and a textural brioche characteristic. Along with the attractive fruit and moutfeel, the wine is impeccably structured with cooling acid lines and a length of flavour that is nothing short of persistent.

N Z by Nature Marlborough Pinot Noir is a generous and elegant wine. The even balance of dark berry fruit flavours with fine ripe tannins leads to rich, generous finish. An ideal wine to pair with roast duck.

Named for the compacted blue-grey mudstone that holds tight to the roots of our mature vines, Vavasour Papa Pinot Noir is made from small parcels on our upper terraces. These established vines reward us with a generous palate of dark cherry, plum and violets. A savoury complexity and silky smooth finish speaks clearly of this most singular place.

Dog Point is responsible for some of Marlborough's best Pinot noir. This release has lifted aromas of dark cherries stone fruit and violets. The palate is rich and complex with a supple velvety texture.

This has been a leading light for Central Otago for Pinot Noir, displaying perfumed ripeness with piercing clarity; dark fruits of the forest dominate the aroma, underpinned by floral and spice notes. Red fruit aromatics are underpinned by cherry and Christmas cake spice while the palate is well textured.

A herbal, floral and slightly 'funky' nose leads to dark, brooding red fruits with impeccable poise and balance. Great length.

This wine has plenty going for it, including all those delicious flavours that make Kiwi Pinot adored across the world. It's a concentrated but elegant wine with dark cherry aromas with complex notes of mocha and cinnamon. Luscious bramble, cherry and spice give generous length to the palate.

This wine highlights the slightly cooler season with lovely perfumed dark red forest berries and cherry fruits along with a hint of dried herb, adding complexity. The wine has a sweet berry entry which displays these same characters in abundance. Lovely ripe textural tannins rise gracefully out of the mid-palate to finish the wine. These are balanced by the wines acidity and fruit, to produce a long fruit-driven finish.

Dark cherry, violet and cinnamon spice aromas complement red fruit, chocolate and subtle spice flavours on the palate. The fruit flavours are framed with supple tannins and a core of juicy acidity. This wine is immediately enjoyable but will continue to drink well for the next eight years if you can wait that long.