This is a great value for money Pinot! 6ft6 has lovely aromas of cherries raspberries and a hint of white pepper on the nose. The palate is brimming with bright lively fruit and the balance is impeccable.

The team at Oakridge are going from strength to strength these days and they are taking the Over The Shoulder range with them. Dry maraschino cherry and gently gamey yet clean mouthful of delicious Pinot! Really great finishing length for this sort of price!

Pinot Noir from this region is amongst the best in the country and Scotchmans does it well. This example is earthy, gamey and packed with lovely pure Pinot flavour - delicious!

This vineyard is typically a warm site, but the cooler 2021 vintage has given the wine a lifted, ethereal perfume more characteristic of the “Up Hill” sites. On the palate too, it is red rather than black cherry, with lively fruit, delicate acid and fine lingering tannins which give the wine great persistence.

Hand-crafted from a single vineyard site, The Paringa is a Pinot Noir of utmost class, pedigree and intensity. Made from specifically selected barrels of Pinot Noir that were clearly superior at the time of blending and bottling, the wine is a powerful amalgamation of spice, cherry and charry oak characters with a palate of extreme persistence and integrity. Yet another Lindsay McCall masterpiece.

The fruit for this Onannon Mornington Pinot Gris was handpicked and pressed immediately into the tank. It is then settled overnight and racked to both tank and old barrels. A cool fermentation took place over two months during which the wine was stirred regularly to increase texture. Resulting in wine with great aromas such as ripe pears, mixed stone fruits with hints of cooked green apple in the background. It then leads to a full flavoured, textured palate with a delightful finish.

Onannon is a three-man team comprising close mates Sam Middleton and Kaspar Hermann (both of Mount Mary), and Will Byron of Stonier. This wine is a blend of three vineyards: Onannon's Red Hill site (23-year-old vines, MV6 and 777 clones), plus a site in Shoreham (19-year-old vines, MV6) and one in Merricks North (20-year-old, MV6). Very typical Mornington Peninsula nose with cherry and red berry fruit to the fore, with smoke, a light hint of creamy oak and spice backing, too. Light to medium-bodied, with a nice tug of acid through the palate. The plush red fruit has alluring sweetness complemented by oak and spice. Very Pinot; seamless, composed and complete, this should please all comers.

From the Yarra Valley comes this benchmark Pinot from one of the country's best regions for the variety. Sweet berry fruit and forest floor characters are balanced by depth and length of flavour.

The Estate Range 'Cool Climate' Pinot Noir shows the familiar perfume and elegance of fine Pinot Noir that mix beautifully with flavours of liqueur cherries, spice and silky tannins. There is a tight, restrained yet lively palate of intense fruit that pans out across the back palate.