The 2024 vintage of Kylie Minogue Prosecco White DOC from Italy is a true expression of elegance and sophistication. Produced by Benchmark Drinks Ltd, a renowned winery based in Italy, this Prosecco is a testament to the country's winemaking tradition. On the nose, delicate aromas of white flowers and ripe peaches are interlaced with notes of freshly baked bread. The pale straw color of this wine is a sight to behold, shimmering in the glass. With a lively and crisp palate, flavors of green apples, pears, and citrus dance on the tongue, perfectly balanced by a subtle mineral undertone. A refreshing and well-structured finish leaves a lasting impression. This Prosecco is a must-try for any wine enthusiast and pairs beautifully with seafood, light pasta dishes, and fresh salads.

Mateus Rosé Original is a rosé with a very appealing and bright hue. On the whole, it is a fresh and seductive wine with fine and intense bouquet and all the joviality of young wines. In the mouth, it is a well balanced and tempting wine, brilliantly complemented by a soft and slightly fizzy finish.

Slightly sparkling - frizzante - this is an excellent example of Lambrusco from Modena in north-eastern Italy. Soft and mildly sweet it has only 8% alcohol and is a perfect thirst quencher on a sunny afternoon or as a partner for pizza!

Sweet style of Vermouth to be enjoyed with cola or over ice.

Torresella Rosé is made from Pinot Grigio which has been grown in Northeastern Italy for over a century. Fresh delicate aromas on the nose, followed by mellow fruit and well balanced acidity on the palate. The perfect accompaniment for fish and seafood.

Maschio's Valdobbiadene Prosecco Superiore is produced in the Valdobbiadene district of Italy. The wine is a straw yellow colour with green glints followed by an intense and fragrant nose with hints of candied citron and acacia flowers. The taste is fresh and charming with a fruity note. This Prosecco excellent as an aperitif and is ideal with light fish dishes, pastries and cakes.

Luciano Sandrone crafts wines of profound integrity, purity and deep expression. The Barbera d'Alba is matured for 15 months in wooden barrels, a good part of which are new, which balances the natural fruity and fresh texture of the wine with soft tannins.

This outstanding red wine is a quite recent expression of Argiano's viticultural potential in relation to red wines made with Sangiovese. Solengo, which is Tuscan for one wild boar, is the product of the combination between Tuscan soil and French grape-varieties: Cabernet Sauvignon, Petit Verdot, Merlot and Syrah. It is the fruit of the creation of the internationally acclaimed former oenologist Giacomo Tachis, which now continues with the work of Argiano's team.

Its colour is a bright ruby red. On the nose, it is clean and precise, with hints or morello cherries, wild berries and a moderate spiciness. The palate reveals a full and firm flavour, expressing all its intensity and elegance.