Nuance, aroma & taste Dark purple but not opaque. Expressive with notes of mature mixed berries and simmering red fruit jam, with a touch of spices and leather. Medium bodied, fresh and generous with ever present fruit and imperceptible tannins, straight from the bottle it will smack you on the tongue and will never disappoint. Pairing Perfect for a buffet dinner, with a few verrines, a cheese and meat platter, pizzas and grilled meats

Nuance, aroma & taste A deep, intense garnet purple colour with purple highlights. A nose of ripe red fruit and sweet spices. Round and tight on the palate, with a smoky, fruity finish. Pairing Suitable for all styles of meals, it brings out the best in red meats...

With its distinctive East meets West blue and gold 1932-designed label, Rousseau’s Chambertin is one of Burgundy’s and the world’s greatest and most sought after wines. With 2.56ha of Chambertin—acquired at various times since the 1920s—Rousseau is the largest owner of this historic 12.90 ha Grand Cru that lies between Latricieres Chambertin to the south and Clos de Bèze to the north at between 275-300 metres. Along with Rousseau’s equally mesmerizing Clos de Bèze, the Chambertin is always amongst the best and most long-lived wines of any vintage and even when young you barely notice the 100% new wood given its power and complexity.

Château La Fleur Pétrus is a Cabernet Sauvignon dominant red blend. Vintage 2010 has the great balance between the intensity of the fruits, acidity and oak flavour. Ripe black fruits and jammy cherries with a hint of meaty back tone. Full body with pronounced tannins, elegantly put together. Perfect for those who love to cellar their reds.

Simply a wine of true perfection. 2009 in Bordeaux has bestowed many a Châteaux with a wine for the ages and in iconic estates like Château Haut-Brion, the wines have been lifted to 'nirvana-ish' levels. One wouldn't be adverse to simply sitting on the nose of this wine for hours without having a want to taste it such is the complexity and aromatic waves that are present. In the mouth though, this Pessac-Léognan boasts flavours of cigar, raspberries, plums, figs and blueberries with a finish that seems to go on for decades. Breathtakingly stunning.

This CDP wine features a dark ruby garnet color with violet reflections and a subtle lightening at the rim. The bouquet is nuanced with herbal spices, smoky minerality, fine dry spice notes, and black berry fruit accented by thyme and sage. Hints of saddle leather and undergrowth add complexity. On the palate, it is powerful and complex, with flavors of blueberry jam and black cherries supported by ripe, rounded tannins. Notes of candied violets and black truffles emerge, leading to a firm, long finish with a touch of animalistic spice. This wine has definite aging potential.

The 2023 Louis Latour Fleurie is a stunning example of the renowned Fleurie appellation in France. This vintage showcases the expertise of the Louis Latour winery, known for producing exceptional wines. Upon pouring, the wine reveals a beautiful vibrant ruby color, inviting you to dive into its enticing aromas. On the nose, delicate floral notes of violet and rose intertwine with red fruit aromas of cherry and raspberry, giving a sense of freshness and elegance. The palate is equally impressive, with a silky texture and a perfect balance between ripe fruit and acidity. Flavors of red berries, blackcurrant, and a touch of spice linger on the palate, culminating in a long and satisfying finish. This 2023 Louis Latour Fleurie is a true gem, perfect for any wine enthusiast looking to experience the best of French winemaking.