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Castillo de la Peña Gran Reserva - Related products

Bibi Graetz Testamatta Toscana Red

The Bibi Graetz Testamatta Toscana Red 2019 is a captivating wine that truly embodies the essence of Tuscany. Crafted by esteemed winemaker Bibi Graetz, this vintage is a testament to his passion and expertise. On the nose, this wine reveals rich aromas of ripe blackberries, dark cherries, and a hint of tobacco. On the palate, it is full-bodied with a velvety texture that coats the mouth with flavors of blackcurrants, plums, and a subtle touch of vanilla. The tannins are well-integrated, giving this wine a smooth finish that lingers on the palate. Its deep ruby color is a reflection of its bold and complex character. This wine is a perfect pairing for hearty dishes such as roasted lamb or aged cheeses. Overall, the Bibi Graetz Testamatta Toscana Red 2019 is a remarkable wine that showcases the best of Italian winemaking.

Brown Brothers Milawa Dry Red

Perfectly suited to the caterer, Brown Brothers 10L Dry Red is great value.

Château Lafite Rothschild Pauillac

Chateau Lafite Rothschild is widely considered one of the great Bordeaux estates, and certainly the upper echelon of the famed Medoc appellation. Owned by Baron Eric de Rothschild, the vineyards are located in the north of Pauillac near the boundary of St Estephe - while the site has allegedly been planted since the 14th century, the wines have been a staple only since the 17th century, and with increasing interest in the provenance more recently, following the Second World War. At 87% Cabernet Sauvignon and 13% Merlot in 2010, this is a benchmark release that will be celebrated for generation. Increasing attention in cellar and vineyard has only enhanced the wines and their demand, due to continuing fine-tuning of quality.

Château Pichon-Longueville Baron Pauillac

Château Pichon-Longueville Baron has become simply known as

Luciano Sandrone Barbera d'Alba

Luciano Sandrone crafts wines of profound integrity, purity and deep expression. The Barbera d'Alba is matured for 15 months in wooden barrels, a good part of which are new, which balances the natural fruity and fresh texture of the wine with soft tannins.

Château Batailley

The name Batailley boasts a long and proud history. The vineyard sits on a plateau to the west of Mouton Rothschild and is planted in the classic Pauillac wine appellation proportions with Cabernet Sauvignon the dominant varietal. The name is said to derive from a

Michele Chiarlo Cerequio

Finca Fella El Maso Almansa

VINEYARDS = Garnacha Tintorera is the most representativegrape of Almansa. Our grapes are carefully selected from the low yield bush vines of over 60 years old and grown at a high altitude of 1090m above sea level on red soil rich in iron oxides upon a layer of calcareous rock. The combination of these elements creates a wine that can enrich the tasting experience beyond the most ambitious expectations.VINIFICATION = Soft stalk stripping. Maceration fermentation for 25 days. Malolactic fermentation in American and French oak for 12 months.COLOUR = Deep garnet red.BOUQUET = Intense and persistent, with notes of cherry andblackcurrant, herbs, cinnamon, cloves, cocoa, licorice and hints of mineral.PALATE = Great structure, good balance between alcohol andfreshness, velvety tannins, very persistent with a long finish.Ready to drink now or well suitable for ageing.RECOMMENDED WITH = Excellent with rich first courses, redmeat, seasoned cheeses.SERVING TEMPERATURE = 18 20 Degrees C.

Roberto Voerzio Casa Nere

Luce Brunello