The best

• red wine
• white wine
• champagne
• rosé
• whisky
• spirits
• beer

deals in Australia

The 2017 Estate Shiraz beautifully demonstrates the mixture of fruitfulness and savory elements that our 50-year-old vineyards provide. The nose shows cherry, bitter chocolate, and aniseed spice. The palate is bright and full-bodied with succulent tannins and great concentration of fruit. A classic example from a superb vintage.

Bright and alluring with aromas of ripe cherry, blueberry and cranberry with intriguing wild herb and cedary spice. The palate is medium to full bodied with vibrant red fruit flavours supported by luscious, mouth coating tannins

Aromas of violets, black berries, cloves. The palate shows mulberries, blueberry, choc-mint biscuits. A touch of malbec brings some brown earth and provides a rustic edge to the tannin. Still very soft and juicy, delicious and youthful drinkingwhich was the aim, even from older vines.

Full of finesse and flavour. Fresh mulberry, dark cherry and violet aromas rise from the glass and flow through to the palate, where blue fruits dance with olive, coffee and wood spice flavours. Medium-bodied, balanced, with power to burn. New French oak used to mature 20 per cent of the wine, with the remainder aged in neutral French oak. Only 240 dozen produced. Unfined, unfiltered, vegan, low sulphur.

McLaren Vale and Shiraz - the perfect match. Steve Maglieri is the icon behind the Serafino name and his Shiraz is a typically wonderful full-flavoured and full-bodied red with the black and red fruits you can handle. A rich and voluptuous palate with a silken, textured finish that is a perfect match to big, rich beef dishes or a robust lamb ragu.

Shiraz and Grenache blend beautifully in many of the warmer parts of South Australia. This AAA is Paxton's 9th release, crafted similar to a Rhone-style wine yet it is packed with Au's Terroir. Bright with juicy red berry fruits and spices on the palate with well integrated oak and tannins, giving this wine a remarkable lengthy finish.

A bold McLaren Vale Shiraz showing voluptuous blackberry and plum flavours with hints of coffee and chocolate. Rich and satisfying, it can be enjoyed now or cellared for more complexity.