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The wine displays vibrant spice, pepper and mace behind dark cherry fruits. Soft palate with extremely precise and thin tannins that caress the palate and carry on with freshness and intensity

The Penfolds RWT Barossa Valley Shiraz is a poised and elegant single-region expression, now beautifully entering its next phase of evolution. Retaining its signature power and precision, this concentrated wine delivers immense depth and harmony. The core of black plum jam is enriched by seamless French oak, revealing layered notes of mocha, dark chocolate, and cedar. Perfectly balanced, the tannins melt across the mouth, creating a refined and long-lived style that is drinking superbly now and promises many more graceful years ahead.

Destemmed and tipped into a tonne fermenter. Gentle pump over and slow extraction until full dryness. Only the free run was placed into a 3 year old French oak barrel. Soft palate with extremely precise and thin tannins that caress and carry on the freshness and intensity.

"Elegant, opulent and powerful, King’s Mantle is the winery’s crowning selection. Evocative aromas of blackberry, blueberry, boysenberry, graphite and olive tapenade precede a concentrated, intense palate of black forest fruits seamlessly integrated with oak. Finely grained tannins provide structure.

Deep crimson in colour, this premium Barossa Shiraz opens with concentrated aromas of blackberry, dark plum and black cherry, layered with cracked pepper, dark chocolate and subtle oak spice. The full-bodied palate is rich and powerful, delivering plush black fruits, mocha and roasted nut nuances, supported by vibrant acidity and finely structured tannins. Long, balanced and persistent, it has excellent cellaring potential while already offering impressive depth and complexity.

The Glaetzer family have been part of the Barossa winemaking scene since 1888 and now Ben takes over the reigns and produces Shiraz of the utmost intensity and concentration. Named after the ancient Egyptian god Amon-Ra who was the champion of the poor and troubled and was central to personal piety, the temple of Amon-Ra is believed to be the first to plant a vineyard to produce wine for the citizens of the temple. This incarnation is rich, full-bodied and viscous to the palate, yet with sublime oak integration and a balance on the back palate that is quite lifted allowing it to be paired with many meals and a prime candidate for medium to long term cellaring.