With spicy raisin flavours infused seamlessly with specially selected spirits, Lindemans Gentleman's Collection is matured in seasoned oak. The result is a soft, rounded Tawny with a long, nutty finish.

A cask wine at the top of its game, Yalumba Premium Cabernet Merlot is intensely rich and full of blackberry and plum flavours with hints of spice. Keep it fresh and on hand in this convenient two litre cask.

“Maturation in French and American oak... an opaque wine, powerful and loaded with as much saturated dark fruit and coffee fl avours as it is brooding, finishing with dried tobacco and forceful, ferruginous tannins. There is nothing jammy about this. Palate-staining and brimming with personality. 95 points” (James Halliday).

This wine sourced from premium Australian wine regions, has ripe dark berry fruit flavours with subtle oak and fine tannins.

This Cabernet Sauvignon, sourced from premium Australian wine regions, has ripe fresh dark berry fruit flavours balanced by soft tannins.

Fruit flavours of cherry berries, fleshy mid palate and spicy oak supported by fine tannins.

A full flavoured wine with lower alcohol and reduced calories this wine can be enjoyed at any occasion. Tasting notes - Black Cherries and Red Berry notes complemented by delicate spice and soft juicy mouthfeel.

Koa has many meanings, one of them being joyful. The wine is soft and luscious with spice and cherry aromas, which follow onto the palate leaving soft tannins on the finish. Pairs well with pasta, lamb or veal dishes.

The French component of this wine was made at two of the Dourthe-owned wineries. Australian components of this wine were made at Penfolds Nuriootpa Winery in South Australia. Both components were blended and bottled in South Australia for a truly one-of-a-kind release.