Straw yellow color. To the nose, pear scents stand out with peach, apricot and yellow plum. In the mouth it is fresh, sapid, easy to drink with a mildly almond finish. Harmonious and balanced. This wine can be served as an aperitif, recommended with light first courses, fish dishes, fresh cheeses and slightly spicy.

Straw yellow color with greenish hues. Its aroma reveals hints of peach, acacia flowers and honey. The mouthfeel is balanced with a nice minerality, pleasantly dry finish and full-bodied. Best with fish, cheeses but also red meat, thanks to its important structure.