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With Jubilation, the encased fairies dance across the palate with effervescent elegance, offering enticing aromas of Hazelnuts, dried fruit & Orange Zest. The flavours draw you in with the magical incantation of Grapefruit coupled with creamy notes of pastry.

Elevate your senses with Stefano Lubiana Chardonnay 2020, a 750mL gem from Tasmania’s pioneering biodynamic winery in Granton. Established in 1990 by Steve and Monique Lubiana, this estate-grown Chardonnay hails from their Derwent Valley vineyard, Tasmania’s first certified biodynamic site since 2010. Crafted with hand-picked fruit from grey gravelly loams over clay, the 2020 vintage is wild-fermented and matured in French oak (20% new), delivering a pale straw hue with green tinges. The nose offers vibrant notes of lemon curd, white peach, and flint, with hints of nougat and spice. The palate is refined and creamy, balancing nectarine, grapefruit pith, and buttery peach with bright acidity and a mineral-driven finish, showcasing Tasmania’s hallmark purity. Rated 94 points by The Vine Press for its “textbook Tasmanian” style, this Chardonnay is perfect for pairing with creamy seafood like scallops or cellaring for 5 plus years. A collector’s delight from a fifth-generation winemaking legacy.

Australia's Rum since 1884, Beenleigh are not only a Queensland tradition, but an Australian icon. A warming rum that has been slowly mellowed in our ex-Brandy vats. Copper Pot distilled, blended with aromatic spices and vanilla delivering a lengthy finish for slow and thoughtful sipping. A winning combination mixed with ginger beer and lime.

Husk Rare Blend Australian Rum 700mL is available in a single bottle. This original and rare blend of Australian rums is made from fresh cane juice and cane “honey”, aged separately in our sub-tropical climate in small, charred oak barrels. This unique marriage of fine rums is rich with fruity flavours complimented by noble oak and vanilla notes from the small, charred barrels. This rum is both smooth and complex. Husk Rare Blend combines the complexity of fresh cane juice with the rich smoothness of cane honey to create this modern Australian rum. Sub-tropically aged in small barrels at Husk Farm Distillery, this Rare Blend captures the character of our ancient land. Get your Husk Rare Blend Australian Rum today.

A beautifully handcrafted Lime Liqueur from Cello. It uses 100% local produce infused with the purest sugarcane distilled alcohol. With the mouth watering aromas of lime zest, it follows through with long lasting vibrancy of honeyed lime peel and supple acidity with a hint of zest bitterness on the palate. A classy flavoursoume liqueur to enjoy in cocktail recipes or indulged over ice cream.

Sandro Mosele continues to take Kooyong's estate wines to heights unseen for the price. Focus, linear acidity and supreme elegance are all hallmarks of Sandro's work and all can be seen here. Along with great precision, comes lovely fruit characters also that work with a whole range of Asian-fusion cuisine.

Pale, straw colour with insinuations of green. Overt, ripe varietal fruit characters on the nose - pineapple, citrus and nectarine derived are from the warm vintage conditions. Mineral characters, orange blossom and almond meal along with some lees derived creaminess are all balanced within this multi-dimensional palate.

This Pinot gris by Hugel et Fils is rich and rounded, although still dry, it is ideal with terrines, white meats and fish in sauce. Of all the Alsace varieties, Tokay Pinot Gris has the greatest ageing potential.