The Smidge St Brioc Sauvignon Blanc 2022 from Adelaide Hills is a true expression of the terroir of South Australia. This wine, produced in the vintage of 2022, showcases the meticulous craftsmanship of Smidge Wines. With its pale straw colour and a bright, clear appearance, it immediately entices the senses. The bouquet is filled with vibrant aromas of freshly cut grass, zesty lime, and ripe passion fruit, evoking images of a sunny summer day. On the palate, crisp citrus flavours mingle with a hint of tropical fruits, creating a refreshing and well-balanced taste. The finish is long, leaving a delightful lingering sensation. This Sauvignon Blanc is perfect for pairing with seafood dishes or enjoyed on its own as an aperitif. Overall, this wine is a testament to the quality and elegance of Adelaide Hills' wines.

This little pig is a silkily seamless super smooth Savvy B. This little pig has no limit A crisp drop from New Zealand, this Sauvignon Blanc Zero gives it’s all in every situation. With cheeky personality and taste to boot, this lower in alc pig is always a fan favourite. This little pig is big in taste, low in alc. Punchy kiwi fruit and lemongrass on the mouth, and intense passion fruit and gooseberry on the snout, this smooth Savvy B has reduced its alcohol content, not its flavour. This little pig is up for anything. A Sauvignon Blanc that’s the perfect plus one, this low alc pig thrives at every occasion. So, try out something different with this 0.5% crowd pleaser. *Disclaimer: this product contains 0.5% alc/vol

This delicious Sauvignon Blanc from Taylors shows classic varietal aromas of passionfruit, grapefruit and gooseberry. The palate is intense and lively, brimming with flavours of tropical fruit and fresh herbs.

This Sauvignon Blanc from Paracombe in South Australia's Adelaide Hills is a beautiful wine with long lasting flavours. Aromas of passionfruit and tropicals with fresh pure flavours of gooseberry, and zesty, mineral notes for a clean lingering finish.

Very pale with pristine clarity and flashes of green. Nose of passionfruit, gooseberry and freshly squeezed citrus dominate, followed by more subtle grassy, leafy notes and a touch of kafir lime. Wonderfully fresh and showing precise varietal fruits: tangy passionfruit, grapefruit and lemongrass. Long and punchy with great purity, line and a mouth-watering, lime-juice acidity. VineyardsSourced from Jeff Gowers Lenswood Vineyards, the sauvignon blanc plantings on gravelly clay loam over red clay subsoil date back to 1999. Vinification Handpicked grapes were destemmed, crushed and cooled to five degrees Celsius while being transferred to the airbag press. The juice was then pressed into stainless steel tank, keeping the free run and pressings separate. Juice was cold settled for a week at around two degrees and then racked from gross juice lees. The free-run juice parcel was warmed and inoculated with yeast to begin fermentation. Fermentation temperature was kept low to maintain delicate aromatics. Once fermentation was dry the wine was then chilled and stabilised prior to filtration and bottling Wirra Wirra was originally established in 1894 and though abandoned after several decades of production was revived by the late Greg Trott in 1969. The winery produces exceptional value, fruit driven wine styles that dont shy away from ripeness, intensity and oak usage. Wirra Wirra is located approximately four kilometres outside of the township of McLaren Vale in the McLaren Vale wine growing region of South Australia. Wirra Wirra source fruit from estate and selected grower vineyards. Wirra Wirra is the core range but the wines are delineated by tiers including Flagship wines, RGT collection, Church Block, Mrs Wrigley range and the entry level Scrubby Rise wines. The production of these wines is overseen by Chief Winemaker Paul Smith, with able assistance from Tom Ravech and Kelly Wellington. The winery employs modern technology and new world technique to produce expressive wines of intensity, bold flavour and McLaren Vale profile.

Adelaide Hills Sauvignon Blanc at its best! Nepenthe Sauvignon Blanc has ripe passionfruit and gooseberry aromas on the nose. And are supported by beautiful flavours of kiwifruit and snow pea on the palate. Clean crisp lengthy finish.

Delicate, lifted aromas of passionfruit and lime. An intensely concentrated flavour of fresh citrus lime, subtle passionfruit. This wine shows a delicate minerality with a crisp acidity and long finish.

The palate has pronounced passionfruit, honeydew melon, tomato leaf and cut grass flavours with lemon citrus brightness. The wine finishes crisp and dry with a finish that is soft and full of varietal characteristics, enhanced by a very slight fraction of residual natural sweetness contributing to a mouthwatering length

The Adelaide Hills has positioned itself as the premier region for high quality Australian Sauvignon Blanc and after tasting Sidewood's Single Vineyard Sauv it isn't hard to see why. Bold flavours of citrus zest greet you on the nose and the initial palate followed by a crisp and refreshing mouthfeel. Length of flavour is also a stand out feature of this artisan version of the very popular style.