Adelaide Hills Sauvignon Blanc at its best! Nepenthe Sauvignon Blanc has ripe passionfruit and gooseberry aromas on the nose. And are supported by beautiful flavours of kiwifruit and snow pea on the palate. Clean crisp lengthy finish.

Tomich Hill champion the process of handcrafting from estate grown fruit from their high altitude cool climate vineyard in the picturesque Adelaide Hills. Resulting in a Sauvignon Blanc that displays elegance, complexity and a true exhibition of variety. Opening with an intense citrus and snow pea aroma the flavorsome palate is citrus focused, with tropical fruit and a crisp and persistent finish.

Distinct aromas of elderflower, lemongrass and lime peel, accented by subtle green herbaceous notes. The palate is smooth with a great length of juicy, green apple; finely balanced with a zesty grapefruit finish.

Sitting high in the Adelaide Hills, Sidewood hand craft single vineyard wines of the utmost complexity. Their Chardonnay is made up of four French Chardonnay clones from the Ashwood vineyard and shows a crisp front palate with lifted layers of aromatic fruit. Each clone provides a unique flavour profile to the end result and delivers a wine displaying complex pear, peach & fig fruit flavours with some lovely nutmeg and sage spice notes.

This grey-skinned grape Pinot Gris underwent a gentle winemaking process with minimal colour extraction from the skin that resulted in a beautiful blush hue. On the nose, aromas of pear and nectarine are complemented by notes of roses and Turkish delight that are introduced by the yeast. The soft palate is laced with pear and lychee flavours leading to a satisfying finish. This varietal can be enjoyed with oven-roasted chicken, meaty fish or pork dishes.

This Sauvignon Blanc has been sourced from the beautiful Gumeracha wine region. Crafted with minimal intervention, the wine flaunts a gorgeous green colour with a golden touch. A swirl on the glass exudes aromas of lime, grass, lemon and mango. These aromas seamlessly pave way for a matching palate that is brimming with citrus. The lovely palate is followed by a refreshing finish. You can pair this varietal with delicate fishes, green vegetables or dishes with the tangy dairy ingredient.

Every region has their own hero varieties, and the Adelaide Hills is justifiably renowned for its intensely flavoured and distinctive Sauvignon Blanc.Pale and bright with a green fleck. Subtle citrus, tropical fruit, flint and white florals. Generous tropical fruit entry with hints of guava and grapefruit with fine acidity and talc-like texture. Juicy yet pure and crunchy.

This little pig is a silkily seamless super smooth Savvy B. This little pig has no limit A crisp drop from New Zealand, this Sauvignon Blanc Zero gives it’s all in every situation. With cheeky personality and taste to boot, this lower in alc pig is always a fan favourite. This little pig is big in taste, low in alc. Punchy kiwi fruit and lemongrass on the mouth, and intense passion fruit and gooseberry on the snout, this smooth Savvy B has reduced its alcohol content, not its flavour. This little pig is up for anything. A Sauvignon Blanc that’s the perfect plus one, this low alc pig thrives at every occasion. So, try out something different with this 0.5% crowd pleaser. *Disclaimer: this product contains 0.5% alc/vol

From one of the region's top producers, this Pinot Gris is fresh as a daisy with delicious nashi pear and crunchy Granny Smith apple flavours.

This pure, hand picked Sauvignon Blanc by Adelaide Hills award winning winery, Bird In Hand displays sensational citrus, honey and tropical flavours, minerality, elegance and has a fresh and vibrant finish.