Chris Ringland Limit Lodge Cabernet Mataro is a blend of exceptional fruit from exceptional vineyards, a new style from winemaker Chris Ringland and grape grower Adrian Hoffmann. The name Limit Lodge comes from a historical parcel within the Hoffmann vineyards, and is also appropriate given the limited number of bottles made. Matured in aged French oak, this is a juicy Cabernet blend rich in dark, plummy fruits with savoury notes of bittersweet chocolate, coffee, and anise. The finish is long with mouth-coating tannins, and a slight salinity. Plenty of potential for ageing.

At Grant Burge wines, we challenged ourselves to come up with the most vibrant and impactful wines possible. The result was Ink.A highly varietal Cabernet with a dash of fortified wine displaying lush sweet fruit and spice that provides warmth and generosity.

This is seriously good Cabernet from the Barossa Valley. Displaying blackcurrants and plums with a hint of cigar box and soft supple velvety tannins.

Peter Lehmann The Barossan Cabernet is a multi-layered wine with complex flavours. Fruit-driven with an American oak backbone, this wine has a rich texture with plush tannins which pairs perfectly with barbecued steak. Enjoy now or cellar for up to 10 years.

Deep magenta in colour with a vibrant nose of dark fruit, chocolate, vanilla and cinnamon aromas. An exotic and full-bodied palate driven by flavours of fruits of the forest, blackcurrant and a hint of savoury spice bound together by succulent fine-grained tannins. A wine of great length which will reward many years in the cellar.

Full and rich in the mouth. Full bodied with a saturation of black and blue toned berries. Tannins are firm and fine grained with alcohol and acid nicely integrated into the structure of the wine. Complex flavours of preserved dark fruits overlaid with a suggestion of marzipan. A fresh, tight finish with hints of eucalyptus.

From a stunning Barossa red wine vintage of low yields and exceptional quality one of the greats that produced classic Greenock Creek styled wines of robust flavour and firm structure. The Four Cuttings Cabernet is an extension of our winemaking approach, aiming to capture the particular character of special single vineyard sites. A painstaking exploration of small vineyards across Barossa for sites that best display varietal characters akin to those of our legendary estate wines uncovered The Heidenreich vineyard at Light Pass, planted in the late 1930s. The vineyard produces consistently excellent Cabernet Sauvignon with layers of black fruit, leafy overtones and tobacco notes. As is the Greenock Creek tradition, this wine will reward patience and cellaring, while being deliciously approachable as a young wine.

Tanunda's annual Kingship Competition was a highly prized event in South Australia. With fears of invasion and world conflict during the late 19th and early 20th Centuries, the Tanunda Rifle Club (1856-1940) promoted skills of bearing arms and marksmanship. The best riflemen competed with each other to become the famed King marksman of the year. The pursuit of accuracy and the defence of place are the essence of this beautifully crafted Kingship Cabernet Sauvignon. Its classical pure fruit d