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The Author pays homage to pioneering vigneron John Riddoch (1827 - 1901). A true visionary, Riddoch is regarded as one of the founding fathers of Australian wine. An influential figure, he established the Coonawarra fruit colony in 1890 and is synonymous with the region's story. The Author represents the finest expression of the vintage. Dark red in colour, with a crimson hue and classic aromatics of ripe cassis and blackberry fruit. Vibrant blueberry and black forest fruit flavours aew well integrated with hints cedar and spicy oak from maturation in new and seasoned French oak hogsheads.Elegantly structured, fine grained tannins lead to a long and persistent finish. This has all the hallmarks of a classic Coonawarra Cabernet Sauvignon and will drink well now but will reward patient cellaring for 10 to 15 years.

The Hay Shed Hill Block 2 Cabernet Sauvignon displays ripe berry aromas of brilliant intensity with underlying earthen nature along with typical characters well noted from Margaret River. There is a depth here that is hard to fault, in fact its downright breathtaking. The palate itself is quite substantial, even by Western Australian standards; displaying fully ripe, fleshy sweet fruit filling the mid palate with great palate extension driven by the ripe and mature tannin.

Katnook is a beacon for quality in Coonawarra for many a decade. Their Cabernet is their flagship that has a rich and elegant bouquet with aromas of cedary blackcurrant. Supported by well integrated toasty oak while the palate shows long fine varietal flavours.

Mount Horrocks Cabernet Sauvignon is the result of Stephanie Tooles expertise in finding the right balance between fruit richness and oak maturation. Beautifully marrying these two components has given birth to a poised, well-structured, and delicious wine that will keep you wanting more. The nose is a fragrant display of light herbs, fresh mint and red currant aromas with hints of cedar-like oak. The palate boasts of delightfully ripe tannins, and features red currant and other classic dark fruit flavours. This dark and inky Cabernet Sauvignon will definitely blow you away with its complexity, depth and vibrancy. It pairs very well with savoury beef, game meats and cheese.

The nose of this wine exhibits mocha, blackberry and pepper aromas. The complex palate is filled with dark chocolate notes.

This bold Cabernet Sauvignon was crafted using premium fruit parcels sourced from lush vineyards in the Margaret River wine region. The grapes were picked at perfect tannin ripeness, fermented, and aged for a period of 12 to 15 months in French oak barrels. The resulting dry red wine displays an inky red / purple colour, and exudes vibrant aromas and flavours of blackberries and dried leaves. This full flavoured palate combines with finely structured tannins to provide a textured and captivating finish. This elegant wine can be cellared for a decade from vintage. Pair it with dishes like braised beef short ribs, garlic chicken wings, and zucchini gratin with tomato confit, to fully appreciate its satisfying flavours.

Margarey Lane produces a limited selection of premium wines from Limestone Coast vineyards, including the heart of Coonawarra itself, from the renowned Reschke vineyard.Deep, dark red. Plum, mulberry, currant and toasty oak. Rich dark berry and sweet oak entry, in a fleshy and very flavoursome style, yet remains quite elegant, with attractive savoury complexity, and a concentrated, flavoursome finish.

Margarey Lane offer a small yet exclusive range of premium wines, with a focus on Coonawarra, and the greater Limestone Coast. Cellaring will be rewarded.Bright dark crimson. Inky yet vibrant blackberry, black pepper, earth, eucalypt and savoury oak. Delivers bright dark fruit power with deluxe barrel integration, a vibrant and latent black fruit core, and deep structural tannins.