Founded by James Halliday, Yarra Valley's Coldstream Hills winery has a reputation for producing quality wine. Their Chardonnay exhibits attractive regional characters of stone-fruit and citrus. An ideal accompaniment to white meat and pasta dishes.

From the ever-impressive Yering Station, this Chardonnay offers a burst of citrus and melon, complemented by notes of almond meal and subtle oak spice. Enjoy bright Yarra Valley hallmarks. Expect purity, zesty fruits, salivating acidity, and richness derived from barrel ferment from this stunning new release.

This cool climate chardonnay has fresh citrus and stone fruit aromas with bright fruit on the palate, creamy texture and a clean finish. This wine was matured in a range of new and old French oak for a period of 10 months. This wine shows why the Yarra Valley is one of the worlds premiere Chardonnay regions. Vineyard Of The Year | 2017 Yarra Valley Wine Show.

From the ever impressive Yering Station, this Chardonnay offers toasty barrel ferment characters, good supporting oak and ripe peach aromas leading to a textured and well rounded palate. One of the better value examples out there.

Oakridge are at their best with premium Chardonnay, and it shows here. This is their signature; delicious nectarine and minerals, finely textured structure and gorgeous length.

Sticks Yarra Valley Chardonnay is a quality cool climate Yarra Valley white with flavours of grapefruit, white peach, citrus and oak spice. Excellent texture, definitely a wine to enjoy today.

Punt Road Napoleone Chardonnay is a lovely cool climate Chardonnay sourced from the Yarra Valley, this wine shows citrus and stonefruit aromas with a creamy barrel ferment texture. Layers of peach and citrus flavours and a crisp acid finish. Incredible quality at this price.

Very fine persistent bead. Straw coloured and vibrant, fresh hue. Fruit aromas of pear flesh and grilled grapefruit intermingle with brioches and freshly baked sourdough. Light toasty elements and slight yoghurt notes add complexity and depth. The palate is creamy and textural with delicate web of acidity interwoven throughout. Cream, yeast, granny smooth apples and butter pastry flavours flow along before finishing with a preserved lemon-like tang.