Rated 97 Halliday points. "Deep crimson-purple; whereas the '11 had to fight every inch of the way, this wine displays almost contemptuous ease in the way it has marshalled the layers of black fruits and ripe tannins that soak up the new oak inputs. This will be one of the long-lived, great Black Labels." James Halliday Wine Companion, July 2015.

The Inclination Cabernet Merlot is dark crimson in colour with purple hues. The nose has black currants, dark cherries, and plums with a mix of toasty oak. The palate is full-bodied but soft, with flavours of berry, black currant, and plums.

Deep red colour, the nose shows lifted Cabernet aromas of cassis, dried herbs and a hint of mint along with subtle sweet oak notes. The palate displays ripe, cool climate Cabernet flavours of blackcurrant and dried herbs and with subtle sweet oak flavours. Medium bodied yet with good concentration of flavour, this wine is well supported with fine grained tannins which give the wine structure and length. Whilst approachable now this wine will reward medium term cellaring of 5 to 10 years.

Production: 2015 Vintage - 100 Cases Oak maturation: New & 2 Yr old French oak hogshead casks for 15 months. Handpicked and gently crushed just after dusk on a cool night. Matured in new & used French oak barrels for 15 months. A Cabernet with dense ripe red and blue lifted fruits and rich cassis and tobacco notes. Some spice mixed with earthy tones. The wine is full bodied and fruit forward with pleasing black fruit surrounding a leafy core. The tannins are fine and focused. Good cleansing acidity with an elegant but savoury finish

By the Bend of a Brook is a vineyard planted to produce single block wines, where just about everything from the pruning, weeding & picking is done by the sweat of manual labour and a barking Kelpie. Only this fruit is in the SL Cab Sav. A lighter, fresher style of Cabernet,hand-picked with subtle oak. The wine was made in the Mediterranean style for casual, easy drinking. At a vineyard altitude of 400 metres above sea level the Adelaide Hills allows grapes to develop to full ripeness while retaining fresh cool-climate acidity and elegance.

Deep red-purple in colour showing dark plum, clove, sarsaparilla root, brambly fruit on the nose and palate, lifted by a touch of fresh sage. An elegant full -bodied wine with flowing cranberry and rhubarb flavours, subtle fennel/liquorice and a hint of minerality. Breathtaking poise that finishes rich with lingering, fine tannins.

This Clare Valley Cabernet from Taylors shows ample varietal blackcurrant flavour seasoned with some attractive sweet oak. The tannins are firm but nicely in balance.

This delicious Sauvignon Blanc from Taylors shows classic varietal aromas of passionfruit, grapefruit and gooseberry. The palate is intense and lively, brimming with flavours of tropical fruit and fresh herbs.

Adelaide Hills Sauvignon Blanc at its best! Nepenthe Sauvignon Blanc has ripe passionfruit and gooseberry aromas on the nose. And are supported by beautiful flavours of kiwifruit and snow pea on the palate. Clean crisp lengthy finish.

More lifted than its Coonawarra cousins, the Leasingham Classic Clare Cabernet has concentrated characters of blackcurrant, cooking spice and Old Gold chocolate. A standout of the Clare Valley.