Taylors St Andrews Cabernet Sauvignon
The St Andrews Cabernet from Taylors has fine tannins and opulent cassis and fresh blackberry fruit are combined with cedar oak notes that make for a lovely drinking wine for now or something for the medium term section of your cellar.
Gomersal Riesling
Gomersal Wines is nestled in the heart of the Barossa Valley and embraces the district's traditional approach to winemaking. This Riesling combines lifted aromas of lychee and citrus undertones with crisp pear, lemon and lime flavours, producing a balanced wine with complexity and length.
Grosset Polish Hill Riesling
Jeff Grosset's Rieslings are amongst the most sought after in Australia. The Polish Hill is superb with intense lingering citrus flavours lively natural acidity and a crisp dry finish. The remarkable think about Jeff's Rieslings are their phenomenal ability to age so very gracefully and will reward the very patient.
Taylors Estate Chardonnay
Taylors Chardonnay's toasty nutty flavours of the oak perfectly complement the rich melon peach varietal characters of the grape in this soft full-flavoured Chardonnay.
O'Leary Walker Polish Hill River Riesling
This fine elegant Riesling has aromas of lime juice and honey blossom while the palate offers excellent fruit weight with minerally flavours that linger on the finish. Drinking beautifully and sure to age well.
Taylors Estate Riesling
The wines from Taylors are better than ever and their superb Riesling leads the way. Typical floral and citrus aromas leap from the glass and the palate is a mouthful of pure varietal flavour.
Taylors Estate Sauvignon Blanc
This delicious Sauvignon Blanc from Taylors shows classic varietal aromas of passionfruit, grapefruit and gooseberry. The palate is intense and lively, brimming with flavours of tropical fruit and fresh herbs.
Taylors Cabernet Sauvignon
This Clare Valley Cabernet from Taylors shows ample varietal blackcurrant flavour seasoned with some attractive sweet oak. The tannins are firm but nicely in balance.
Taylors Estate Pinot Gris
Taylors Pinot Gris is a strikingly varietal wine showing notes of baked apple and pear on the nose, with characteristic texture on the palate and soft acidity on the finish. Ideally suited to a whole range of foods, especially flash-barbecued prawns.
Petaluma White Label Sauvignon Blanc
With a commitment to producing the very best wines from South Australia's premier viticultural areas, Petaluma are able to present wines like this White Label Sauvignon Blanc. A blend of two regions, namely the Adelaide Hills and Coonawarra, this aromatic white displays wonderful exotic fruit intensity that is touched by a subtle herbal note. There is also a line of definitive crisp minerality to leave your palate not only refreshed, but calling for more.
