Sweet Caroline wines are thoughtfully crafted for an easy-drinking and sophisticated wine experience. These are a refreshing range of wines entirely for those of us who love the softer, light and fruity taste of wine. Each variety is a pure and classic expression showing bright, elegant and gentle sweet fruit flavour that finishes light, soft and very long. You‘ll know even before you take your first sip, Sweet Caroline is just what you’ve been looking for! Dark cherry, strawberry, autumn leaf and subtle spice aromatics flow delightfully to the light but fruit-driven palate. This is a juicy and easy-to-love wine that is perfect on its own and with great company.

A medium-bodied Pinot Noir featuring black cherry complemented by mature, spicy nuances. Well-integrated oak contributes to a lengthy and balanced finish. Flavors of black cherries and strawberries are enhanced by subtle charred oak and dusty tannins. Perfect for pairing with crispy skin duck.

Every vintage, each wine parcel is allocated a batch code, separated from other batches and treated independently to ensure cleanliness and purity of winemaking. With Mother Nature ensuring each year offers new possibilities and hope of a celebrated vintage, these codes are the only constant, and have come to symbolise our family’s commitment to always make the wine the hero.

Delicate and fresh. Aromas of fragratnt strawberry and raspberry alognside juciy red fruit flavours, soft tannins and freshing acidity.

Cherry, strawberry & raspberry notes with clove and vanillin extracts

Maretti Italia is a vibrant range of wines from Pavia IGP, crafted to capture the spirit and generosity of Italian winemaking. Light-bodied and elegant, this Pinot Noir offers aromas of red cherry, raspberry, and a hint of spice. The palate is smooth and fruit-forward, with soft tannins and a touch of earthiness.

Red in colour, this is a fragrant and silky Pinot Noir wine with raspberry, cherry, vanilla, mixed spices and a mineral note. Its medium bodied but still very generous for Pinot Noir but very flavoursome and moreish. Red and dark fruited with soft tannins and pleasurable as a wine on its own or with food, particularly a mushroom and parmesan tagliatelle.

This Australian Pinot Noir shows aromas of ripe plum, cherry, spice and vanilla. A soft, rounded palate with good length and a smooth finish.