This full-bodied and juicy red wine from the famous Spanish region Rioja is characterised by intense aromas of blackberries, plums and spice. Perfectly paired with red meats or a cheese board.

Centred in the historic town of Haro in the Rioja Alta sub-region, the Imperial winery is named after a special bottling run for the English market, in a bottle known as the Imperial Pint. These days, the winery still applies artisinal winemaking techniques in their facilities, built by renowned French architect Gustave Eiffel in 1909. A blend of 85% Tempranillo, and 15% Graciano, Mazuelo, and Garnacho. Wild forest fruits are intermixed with liquorice, clove, and black pepper. Round and elegant on the palate with a fruit-filled aftertaste. A wine with great detail and finesse.

Grape: Tempranillo 100 percent - Alc. per Vol: 13.5 percent Cherry-red colour with incredible colour depth and bright colours. High intensity in the nose of red fruits, liquorice and toasted nuances. The palate is elegant, well-structured, round, long with a fresh and fruity finish.

Very dark, deep garnet color. Its long ageing contributes all kinds of tertiary aromas, a highly complex range with descriptors like leather, animal notes, game meat, tobacco leaves, graphite and smoke. Aromas of black fruit and very ripe or candied red fruit are also present. e body is very unctuous and persistent, with great density and excellent volume in the mouth. It is a wine with present tannins, but they are very round. ABV14.5% Cellaring 12plus years

Clean and brilliant with a wild-cherry colour, violet highlights and medium to intense depth. It is elegant on the nose, with hints of ripe black fruit, cedar, spices and cacao. In the mouth, it has a medium body, good unctuosity and pleasant, round tannins. FOOD PAIRING: Pasta with tomato-based sauces and sausages. ABV 14.5% Cellaring 10plus years