Deep purple in colour, this Merlot has an attractive nose of ripe red berries and cassis. The palate is soft and generous with plenty of sweet, juicy flavours. Great drinking and a great price!

Kai is an imported, premium vodka originating in Vietnam. Distilled five times from exotic yellow blossom rice, it's Gluten Free, and embodies

Head Wines was started in 2006 by Alex Head. It focuses on single site Rhône varietals from the Barossa and Eden Valleys in South Australia. Head Red is a barrel cull from Barossa vineyards including 'The Blonde', 'The Brunette' and The Contrarian single vineyard Shiraz wines. It allows a pre-view of the vintage quality to come and keeps the quality of the Single vineyard wines as high as possible. The wine receives 12 months barrel age in predominantly older French hogsheads allowing the vintage and terroir to show clearly. Bottled unfined and unfiltered.

Rich, sweet cherry and blackberry fruits overlay the supple palate. Subtle use of oak adds fine soft tannins to this well-structured wine.

The high altitude Orange region is producing some outstanding Merlot and this release, made by Debbie Lauritz, is a great example. Aromas of dried herb and currant are supported with sweet fruit flavours.

Choya Yume Wine is a is a flavoursome new take on the traditional Japanese Plum wine popular around the world. Consisting of a secret blend of Choya's signature Ume juice extracted from 100% Japanese grown Ume fruits, pure Japanese grape wine and balanced sugar. It has a clean, smooth & light bodied sweet flavour that can be enjoyed by anyone who likes sweet white wine such as Moscato or light Muscat's or Tokay's. Ideally served as an apertif or after a meal.

Pale straw gold in colour, a crisp almond bouquet and a refreshing taste. It is perfect as an aperitif or may be served with fish, cheese and