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A premium seasonal gin made in the style of English sloe gin, supplanting handpicked local Mulberries in the place of the traditional sloes. Local mulberries are steeped in the gin, then pressed by hand; final steps include light filtering before bottling. Naturally sweet, rich and smooth mulberry flavours distinguish this elegant gin. Served with fresh lemon juice, soda/bitter lemon and garnished with fresh berries, mint or basil.

ORIGINAL TRIPLE PACK · A little bit of sunshine for your friends and family. Or just you! It's our pleasure. Pineapple Parfait Gin A contemporary tropical fruit salad gin packed with flavour that tastes like a holiday. 200ML 38% Original Dry Gin A traditional dry gin with native Australian botanicals and an ability to put stuff off until tomorrow. 200ML 43% Original Vodka A pure, clear, volcanic rock-filtered vodka with a short memory for bad days. 200ML 43%

Using the best Sangiovese grapes from the Yarra Valley and combining Australia’s best Contemporary Dry Gin, this is one edition you simply cannot miss. Juniper, cherry, and light earthy notes lead the show in this gin. Packed full of vibrant red fruit notes such as raspberry, cherry and subtle strawberry aromas. Hints of chocolate, notes of orange and cinnamon develop mid palate with a warming spice note that is quite complex. The finish is packed with a lovely balance of sweetness and spice, with a well rounded oily mouthfeel that clings to the palate. Enjoy in our Sanjo Sour cocktail or serve simply with tonic or soda.