Vibrant ruby red. Intense and alluring perfume of raspberry coulis, black pastille, juniper, red cherry and violets. Fruit forward yet complex with further layers and personality revealing itself over time. Expansive palate of bright berry fruit covering blue, black and red spectrums. Sarsaparilla and subtle creamy malt support the fruit line with fine talc like tannins building in length. The natural acidity has a salivating moreish quality, leaving the palate crisp, clean and ready for more.

A wonderful example of Hunter Shiraz. Ripe berries and spice with a touch of leather on the nose and a beautifully integrated palate showing plenty of juicy fruit flavour in a subtle well balanced style.

Legendary Victorian winemaker, Don Lewis, teams up with Narelle King to create Tar & Roses. (Try and guess who is which?!) Their rich and fruit driven Heathcote Shiraz has quickly become a favourite of many Shiraz lovers, and not surprisingly at this low price!

A masterly crafted Shiraz from some outstanding regions in Australia. Hardys HRB has a complex nose showing dark fruits and well handled oak, and mouth coating tannins lead to a persistent finish.

The Yellow Tail Shiraz has aromas of ripe berries and sweet vanilla. Spicy, sweet fruit flavours on the palate are matched with subdued earthy tones and fine tannins.

Elderton is one of Australia's great Shiraz producers, year in and year out. Brimming with ripe juicy blood-plum and chocolate flavours, this is almost like Black Forest cake in a bottle!

Lifted aromas of black cherry, ripe raspberry and juicy red berries with hints of savoury spice and dried herbs. The palate is medium-bodied and vibrant, showing layers of dark cherry, plum and red fruits balanced by subtle savoury notes, silky tannins and fresh acidity. Elegant and approachable, the wine finishes long and smooth with fine tannin structure and a touch of spice, making it a versatile food-friendly style

This a dark and broody Nero DAvola with lifted aromatics and plush fruit flavours. Plum, blackberry and black cherry richness with supporting milk chocolate, brown spices and garden herb complexity. The wine has a plushness of berries but finishes long and dry with savoury notes and freshness of acidity. The tannins are soft yet apparent and certainly in support to deliver both very food friendly wine and an easy one to like on its own.

Vibrant in colour the nose shows plum and berry fruit with spice pepper and well integrated oak. The palate has good fruit weight with attractive berry flavours and a fine tannin finish.

Farnese Edizione gives a very deep garnet red colour. The nose is intense and persistent with notes of cherry and blackcurrant, herbs, cinnamon, cloves, cocoa, liquorice and hints of mineral. The palate has great structure, good balance between alcohol and freshness, velvety tannins, very persistent with a long finish, ready to drink, or can be put in the cellar for a few years.