Consistency has been the hallmark of Majella Shiraz for some time now. Ripe fresh raspberry and mulberry fruit is supported by fine tannins and subtle oak.

The Nugan family is dedicated to showcasing the best vareitals from our finest growing regions. This McLaren Vale Shiraz is no exception, it is rich and full bodied, bursting with juicy plums, chocolate and a hint of black pepper. Enjoy with roast beef or kangaroo.

Sourced from some of the oldest Shiraz vines in the world this full-bodied classic displays intense brooding fruit balanced by the finest French oak. Enjoy with rich meat dishes or cellar for many years. A true Barossa Valley icon.

Medium-bodied with a vibrant aroma of black cherry, dark berry fruits, and subtle hints of licorice and dried spice. On the palate, it offers juicy red and black berry fruits, complemented by notes of chocolate and savory undertones, resulting in a balanced and layered experience.

The Yellow Tail Shiraz has aromas of ripe berries and sweet vanilla. Spicy, sweet fruit flavours on the palate are matched with subdued earthy tones and fine tannins.

Yellow Tail Merlot is soft and supple, with sweet, plum and cherry flavours and a hint of liquorice or anise. Merlot is an excellent alternative to the heavier and more tannic red varieties.

A savoury, spicy Shiraz from Margaret River offering lively flavours of dark cherry, plum and pepper. Medium bodied and seamless in texture, it is a great drink now style with finesse.

Sicily’s number one red grape variety, Nero d’Avola is indigenous to the island. This briliant Nero D'Avola is grown on hillside slopes in the Trapani area, using the traditional Spalliera vine training system.The Terre di Kama Nero d’Avola has a wonderful structure, yet soft tannins and is very approachable. Packed with red berry fruit flavours, it is ideal with red meats and tomato based pasta sauces.

The spellbindingly delicious harmony of bright red berry fruits raspberries and cherries delight the senses. Pretty and more subdued notes of Aperol, geraniums and lemon thyme peek through a glaze of raspberry conserve. The transcendental raspberry flavours dance across the palate and coat it with a light red loveliness and gentle spice. The wine finishes with charmingly delicious Negroni-esque flavours.

Considered the black beauty of wine, Nero dAvola displays bold aromas of respberry and blueberry, finishing with chalky tannins.