With fruit from vineyards on either side of the Tamar Valley, this wine shows why everyone is mad for Tasmania Pinot Noir. Deeply coloured and with a heady perfume of flowers and dark cherries, it has concentrated berry fruit flavours with satisfying charry oak, velvety tannin and a long finish.

Sourced from some of the oldest Shiraz vines in the world this full-bodied classic displays intense brooding fruit balanced by the finest French oak. Enjoy with rich meat dishes or cellar for many years. A true Barossa Valley icon.

Hand picked low yielding vines producing a wine with increased intensity of aroma, flavour, texture and length. Hand picked and fermented with indigenous yeast and matured in French oak for two years..

Mitolo Wines is a family owned business, borne of and led by the founder and owner Frank Mitolo's vision; to create a range of wines of individuality, integrity and utmost quality. The G.A.M. is deep purple, the nose is an intense combination of smoked herbs, liquorice and blackcurrants leading to a full bodied palate with notes of cassis and cracked pepper. Premium McLaren Vale at its best.

St Hugo has been a long established name in Australian wine, namely due to the iconic Cabernet Sauvignon from Coonawarra. Made from premium Barossa Valley fruit that provides dark berry fruits with opulent herb and spice characters. With a cellaring potential of over 10 years, this Shiraz can proudly wear the St Hugo name.

Pristine riesling of glacial purity and powerful terroir, promising great longevity A mountain of light, awash in diamond brilliance. Fragrant white lotus, fresh rain, lime juice cool Makrana marble, beauty, purity and starlight. Cool climate single vineyard origin: Derwent River Valley Tasmania 42.6°S Handpicked on a fruit day on the harvest moon Whole bunch pressed, wild ferment, rested sur lie for 9 months Bottled unfined and unfiltered with perfect natural balance.

The pinnacle of Chapel Hill's best parcels of red come together to form The Vicar, a prestige full blooded McLaren Vale Shiraz of great distinction. Painstakingly chosen from selected single-vineyard McLaren Vale sites, The Vicar is overflowing with ripe mulberry and licquorice flavours interlinked with sublime oak influence from over 80% French oak influence.

Intense, textured and showing pure fruit flavours, Jester Shiraz is considered Mitolo's baby G.A.M Shiraz using the same barrels in which the G.A.M was previously aged in. The palate is full of bright, red berry flavours, a subtle herbal character and an overall savoury quality to the finish. Made to be upfront and approachable for early appreciation, the Jester Shiraz delivers excellent quality for the price.

This unique Tawny has spent 12 years aging in old oak barrels and finished its aging process in Beenleigh Rum Barrels for a further 3 years to further develop charachterisitcs true to the style and mellow tannins and acidity. The result is a lush and opulent tawny from an exclusive fortified winemaking brand.

Taylors St Andrews Shiraz from the Clare Valley is a classic and is consistently a show-stopper. The bouquet shows rich plum and cherry fruit with earthy spice and the palate is perfectly balanced with soft silky tannins.