The estate today known as Crabtree Watervale Wines was originally founded in 1849 and was originally named “Pomona”, a well respected orchard during the late 1800’s growing apples, plums, pears and currants. Over the last century or so, the fruit trees were replaced with vines and contemporary lovers of quality Clare Valley wine can taste the rewards. From vines up to 40 years old in Watervale, this is classic Clare: lemon zest, limes and a hint of jasmine on the nose, with juicy concentrated citrus flavours. The Crabtree Riesling is finely textured and certainly overdelivers on value.

Jim Barry Watervale Riesling from the Clare Valley is all about the musk, bracing acidity and juicy limes. This perennial favourite Riesling never misses a beat, marrying concentration with finesse, current drinking pleasure with cellar-worthy wow factor. Expect this wine to develop over ten years into a superb wine experience.

Another classic Riesling from the Clare Valley! Lemon and lime with some floral notes on the nose are matched with long citrus flavours and crisp acidity. Enjoy young and fresh or with bottle age.

In true Leo Buring tradition this is another quintessential Clare Valley delight. The wine is perfect drinking as a fresh lively style and it will blossom and grow in stature as it ages.

Fresh lemon and lime fruit flavours delight in this gorgeous Clare Valley wine. Knappstein continue their philosophy to produce the best of Clare Valley handcrafted wines. Clare Valley where a gorgeous white blossom fragrance is typical for many rieslings, this has all your classic lime and citrus notes with trademark varietal acidity but no severity. Crisp and pure now, Knappstein reflects this to perfection.

Fresh, bright and youthful - the nose is awash with attractive, fruit forward aromatics that cross the spectrum from rich pear to white peach. Fresh yet svelte, the palate sees that lifted green pear evolve onto a nashi pear, with golden delicious apple vibes. Bright, primary fruit sits front and centre, backed by lovely textural elements, notes of almond meal and herbaceous hints of tarragon. Throughout the palate there is a minerality that can only be described as groovy. The epic finish lingers like a classic 70’s guitar solo, a moreish encore in every sip.

This artisan crafted Clare Valley Chardonnay delivers what the bouquet promises, delightful aromas of citrus fruits, fig, and melon flavours along with a clean, mineral acidity and a touch of lemon zest. Texturally, it is very delicate, with a soft mid palate and well-integrated oak. Overall, the wine is quite aromatic with great line & length which lingers long after the wine is consumed.

The fruit is from a Kirrihill owned vineyard in Watervale called “Slate Creek”, planted in the 1970’s. As you guessed, the vines are sitting on slate, which gives incredible results, the fruit has great concentration of flavour and minerality on the palate. The 2025 season was excellent for Riesling, we are super happy with how the wines are shaping up. The vines maintained very healthy canopies throughout the dry summer, and the vineyard team kept up with consistent and generous irrigation to meet the perfect ripening conditions. Picking at cool temperatures and quick transportation will avoid picking up colour, oxidation, maceration and therefore loss of quality, flavour and acidity.

The hallmark of Tim Adams' Pinot Gris is the balance between flavour sweetness and acidity. Nashi pear, green apple and tropical fruit aromas lead into a full-flavoured, rich and textured palate.

The roots of Sevenhill Cellars go all the way back to the 16th century when a young Spanish courtier called Inigo swapped a life of violence for one dedicated to helping others and co-founded the religious order we know today as the Jesuits. He mistakenly thought the Latin translation of his name was Ignatius and hundreds of years later, the more well-known St Ignatius has stuck fast. Fast forward to Adelaide in 1848, where Jesuit priests struck out North with a group of over 100 German and Silesian migrants. Amid the beautiful rolling hills of the Clare Valley is where they decided to settle and, after purchasing 100 acres of land in 1849, the young priest named the property Sevenhill in honour of the seven hills of Rome. This Riesling enjoys a bright aroma of lime, citrus, mineral and orange blossom. The palate is finely structured with gentle citrus and nectarine fruit flavours, crisp acidity and a clean balanced finish.