Langmeil Jackamans Cabernet Sauvignon has developed a deliciously intense perfume of blackcurrants and mulberry with rich dark chocolates after two years in new and seasoned French oak hogsheads. A powerful wine from mature vines.

Yalumba has always had a passion to keep exciting barrels or small batch wines separate from the blending table, regardless of quantity. This is where the Steeple Vineyard Shiraz was discovered. Sourced from antique vines within the Yalumba Steeple Vineyard on the Barossa Valley floor, this Shiraz is a strong expression of terroir, with a dynamic scent, energetic freshness and cooling earthy tannins.

Another hearty expression of Barossa's generous fruit from the impressive Teusner stable. Black olives, black pepper and blackberries, there's a dark side to this feisty Shiraz. Concentrated and thick yet artfully constructed with balance and efficiency.

The Christopher This wine is a selection of the two finest barrels of Shiraz and Cabernet Sauvignon in the winery for each vintage. It is dedicated to a young aspiring winemaker who had the potential to become one of the Barossas best. A blend of the two varieties that the region is most famous for and the two that Chris enjoyed working with the most. The wine is full bodied with a long seamless structure and balanced tannins. The rich dark fruit flavours of ripe Plum and Blackcurrants coat the palate. Aged for 24 months in new French oak to add spice and complexity to a wine that will last the ages.Rest in Peace our beautiful Christopher (1991-2018)

Relish a “magnificent Shiraz" (Wine Orbit) from the Barossa Valley and the Schild Estate's Narrow Road Vineyard, with scores of 93, 94, 95 and 96pts. Ray Jordan WinePilot calls it "a generous wine with excellent structure... Bursts with all manner of dark ripe berry characters from the first take on the nose through to the opulent concentrated palate." Dave Brookes in The Halliday Wine Companion gives it 94pts. "Dark berry compote and blueberry with hints of clove, bay leaf, roasting meats, licorice, dark chocolate, cedar and earth. A modern style with pure fruit leading the way, fine, powdery tannins in support and a long, velvet-like finish.” Sam Kim admires its "... excellent concentration, combined with velvety texture and multi-layered mouthfeel, finishing impressively long and satisfying. 96pts” (Sam Kim, Wine Orbit).

UTOPOS Cabernet Sauvignon, Barossa Valley Utopos is a project by Kym Teusner (Teusner wines) and Neil Panuja, making distinctly Barossan wines out of their vineyard. It is named Utopos in reference to the root word of Utopia, indicating just how special this vineyard is. The Cabernet is a blend of 90% Cabernet Sauvignon and 10% Shiraz. Its made with fruit from vine planted in 2000, and aged in approximately 40% new French oak for 24 months.

If you love your big, bold and brash Barossa Shiraz, then look no further. Michael Twelftree and Richard Mintz produce wine of utmost power and strength. Their Gnarly Dudes is a perfect example. Bold black and blue fruits dominate with a healthy smattering of oak to hold everything in place. Sumptuous!