Peroni Leggera is a quality beer that is lower in carbohydrates and calories - part of Peroni's premium Italian brewing stable. Light, crisp and clean flavours courtesy of quality hops, yeast, barley and water made this lower carb beer a step ahead of the rest.

This Mr Mick Rosé is very close to the Tuscan style of rosé, with the alluring complexity of bright red fruits that lingers on the palate before a cleansing, dry finish with fresh acidity at the end. This beautiful rosé is a great match with most Asian cuisine, or with any dishes that has has a little spiciness.

Light, crisp and clean with citrusy lemon curd, pear and honey notes. 6ft6 Prosecco 2014 has a fresh, sherbety mouthfeel that's smooth and balanced. True to style, this is uncomplicated (yet highly drinkable) bubbles.

Deep purple in colour, this Merlot has an attractive nose of ripe red berries and cassis. The palate is soft and generous with plenty of sweet, juicy flavours. Great drinking and a great price!

Tiger beer is a smooth, well hopped beer with refreshing aftertaste. It is brewed using Malt Barley from Australia and Europe and bitter hops from Germany. The yeast is a unique strain that is cultured in Holland especially for Tiger Beer.

Pizzini Arneis is grown and made in the foothills of the King Valley. This delicate grape ripens slowly in the protective Autumn mists and shows a bouquet of quince and almond and the palate displays wonderfully elegant fruit flavours.

A very approachable Rose that is faithful to the popular style of Yellowglen Yellow, but with a greater hint of sweetness and a salmon pink hue.

Fully imported from Holland, Hollandia is brewed in the traditional way creating a beer that is crisp and refreshing in the northern European lager style. Careful selection of hops and barley ensures Hollandia will become a firm favourite of lovers of the style.

Tucked away nicely in the Adelaide Hills, Sidewood Estate have made an art form out of crafting some of the very best single vineyard cool-climate wines available in Australia. Owen and Cassandra Inglis purchased the boutique property in 2004 and immediately set about making their vision become a reality. Their Sidewood Shiraz displays that vision to perfection. Attention to detail is the key here which enables flavours of red cherry, currants and dark plum to shine through along with hints of cinnamon and spice. The texture is beguiling and gives promise to a wine that will age for up to a decade.

The Chalmers familys commitment to innovation and excellence has made them a pivotal force in the Australian wine scene for more than 20 years. Their work in the field of alternative, particularly southern Italian, varietals has contributed a lot to the growth and success of this movement in recent years. This Fiano melds delicate stone fruits and almond blossom with savoury lees contact characters and minerality, displaying texture and power in the mouth whilst retaining a fine, fresh finish.